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Dongjiang Teahouse (Dongcheng Branch)

粤菜 · ⭐ 4.1

No. 181, Wenhua Road, Zhangcun

Dishes

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  Large Bowl Rice

  A hearty Chinese dish featuring rice topped with a variety of cooked ingredients such as meat, eggs, and vegetables.
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  Dry-Fried Beef Rice Noodles

  Dry-fried beef rice noodles is a dish made from rice noodles, beef, bean sprouts, and other ingredients. First, slice the beef and marinate it. Cook the rice noodles and set aside. Heat a wok, stir-fry the beef until it changes color, then add the bean sprouts and rice noodles. Season with soy sauce and other seasonings, and quickly stir-fry until well combined.
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  Baked Signature Eggplant Rice with Pork Cutlet

  Pork cutlet coated in eggplant puree and baked, served over rice for a rich, savory dish.
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  Classic Singapore Fried Rice Noodles

  Classic Singapore Fried Rice Noodles is a popular Southeast Asian stir-fried noodle dish. Main ingredients include thin rice vermicelli, shrimp, char siu (barbecued pork) strips, egg, bean sprouts, chives, and red chili. The vermicelli is first soaked until soft. Shrimp, char siu, and other ingredients are stir-fried until fragrant, then the drained noodles are added and quickly tossed. Finally, a sauce made from curry powder, light soy sauce, sugar, etc., is poured in and stir-fried until the noodles are evenly coated, dry, and flavorful. The finished dish has a golden color, with dry and loose noodles carrying a distinctive curry aroma.
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  Cheese Seafood Baked Pasta

  A creamy pasta dish with seafood and cheese, baked until golden and bubbly.
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  Sesame Paste and Hemp Seed Dumplings

  A traditional Chinese dessert made with glutinous rice dough filled with sweet sesame paste and hemp seed mixture, boiled until soft and flavorful.
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  Pineapple Oil Sandwich

  Pineapple bun with butter is a classic Hong Kong snack, mainly composed of a pineapple bun and butter. The pineapple bun is a sweet bread with sesame seeds on the surface and a soft interior; the butter melts naturally when placed inside the sliced bun. To prepare it, butter is placed in a warm pineapple bun, allowing it to melt and create a unique texture.
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  Taro Coconut Sago Dessert

  A sweet dessert made with taro, coconut milk, and sago pearls, chilled for a refreshing treat.
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  Fresh Mushroom Beef Rice

  Fresh mushroom beef rice features tender beef and fresh mushrooms served over steamed rice, offering a savory and satisfying meal.
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  Black Gold Chicken Burger

  Grilled chicken breast marinated in black pepper sauce, served in a soft bun for a savory and aromatic bite.

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