Laipeng Canteen
其他美食 · ⭐ 3.7
No. 60, Laiqing Road, Xu Jing Town, 1st Floor
Dishes
Yili Yogurt DrinkA yogurt drink made from milk and lactic acid bacteria, with a smooth, sweet-sour taste. Rich in probiotics for gut health. No cooking required—serve chilled.
Walnut and Peanut Breakfast MilkA nutritious breakfast milk made from walnuts and peanuts, blended with milk or plant-based milk for a rich, smooth flavor.
Cooling Mung Bean PorridgeA refreshing porridge made from mung beans, sweetened with rock sugar and served chilled for summer cooling.
Red Date Goji Berry Silver Ear SoupA nourishing dessert made with silver ear fungus, red dates, and goji berries, simmered slowly for a smooth, sweet flavor.
Celery and Pork Steamed DumplingsSteamed dumplings filled with minced celery and pork, known for their fresh flavor and tender texture.
Egg-Fried DumplingsEgg-fried dumplings are made by placing dumplings in a pan with a little oil and water, frying until the bottom is golden and crispy, then pouring in beaten eggs. Once the eggs set, flip and continue frying. Main ingredients include dumpling wrappers, fillings (usually pork or vegetables), and eggs.
Tremella Mushroom and Red Date SoupTangyuan soup is mainly made from silver ear fungus and red dates. Soak and clean the silver ear fungus, remove the seeds from the red dates, then boil them together with water until the fungus is soft and the broth thickens.
Steamed Chive and Pork DumplingsSteamed dumplings filled with fresh chives and pork, known for their delicate wrapper and savory filling.
Steamed Chive and Egg DumplingsSteamed dumplings made with leeks and eggs, finely chopped and mixed with seasonings, then wrapped in dough and steamed. No frying required, preserving the natural flavors.
Steamed Pork and Mushroom DumplingsSteamed pork and mushroom dumplings are made with minced pork and fresh mushrooms wrapped in dough and steamed until tender, offering a savory and satisfying bite.