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Yue Jiao Huang (Hongguang Yinrun Road Store)

小吃快餐 · ⭐ 3.6

No. 174, Yinrun Road

Dishes

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  Winter Mushroom and Water Chestnut Pork Dumplings

  Winter mushroom and water chestnut pork dumplings feature minced pork with rehydrated mushrooms and peeled, chopped water chestnuts, seasoned and wrapped in dough, then steamed or boiled.
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  Dried Mushroom and Pork Wonton

  Dried mushroom and pork wonton features minced pork and fresh dried mushrooms wrapped in thin dough, boiled and served in a clear broth for a delicate, savory taste.
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  Fresh Shrimp and Crab Dumplings

  Fresh shrimp and crab dumplings feature a savory filling of minced shrimp, crab meat, and pork, wrapped in delicate dough and steamed or boiled until tender. Served in a light broth for a clean, umami-rich flavor.
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  Corn and Pork Wonton

  Corn and Pork Dumplings are a classic Chinese dim sum dish, featuring fresh pork as the main ingredient, enhanced with sweet corn kernels for added texture. The dumpling wrappers are thin and filled generously, with tender, juicy pork and naturally sweet, refreshing corn kernels that blend perfectly to create a rich yet balanced flavor. To prepare, mix the pork filling with corn kernels, season appropriately, wrap in dumpling skins, and cook by boiling.
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  Corn and Pork Dumplings

  Corn and pork dumplings are a classic Chinese dim sum dish, featuring tender and juicy pork combined with sweet and crunchy corn kernels as the filling, wrapped in soft dough. Steamed to perfection, the dumpling skins remain elastic while the filling bursts with savory aroma. The refreshing sweetness of corn blends harmoniously with the rich flavor of pork, creating an unforgettable taste experience.
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  Fresh Deep-Sea Shrimp Dumpling Supreme

  Fresh deep-sea shrimp dumpling supreme features tender shrimp meat wrapped in delicate dough, steamed to perfection for a rich, savory flavor.
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  紫菜鲜肉饺

  紫菜鲜肉饺是以猪肉和紫菜为主要食材制成的饺子。将新鲜猪肉剁成馅，加入调味料搅拌均匀，再与切碎的紫菜混合，包入饺子皮中，煮熟或蒸熟即可食用。
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  Leek Dumplings

  Leek dumplings filled with fresh leek and pork, steamed or boiled to perfection, offering a delicate and savory taste.
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  Celery Pork Dumplings

  Steamed dumplings filled with fresh celery and pork, known for their savory flavor and tender texture.
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  Water Chestnut Pork Dumplings

  Water chestnut pork dumplings feature a savory filling of minced pork and crisp water chestnuts, wrapped in thin dough and boiled. Served in a light broth, they offer a delicate balance of textures and flavors.
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  Black Truffle Mushroom Beef Dumplings

  Black Truffle Mushroom Beef Dumplings are made with beef, mushrooms, and black truffles, hand-rolled into dumplings. The filling is fragrant and rich in flavor.

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