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Ergge Home-made Cold Dishes (Zhongshan Road Branch)

小吃快餐 · ⭐ 3.6

No. 01 Deli Section, Yamei Zhuoyue Supermarket

Dishes

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  Cold Tofu Noodles Salad

  Cold tofu thread salad is a dish made primarily from tofu skin, which is sliced into fine threads and mixed with配料 such as green onions, ginger, and cilantro. It is dressed with seasonings like soy sauce, vinegar, and chili oil, then thoroughly mixed until well seasoned.
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  Mixed Tofu Skin Salad

  A cold dish made by mixing tofu skin with vegetables and seasonings, offering a fresh and savory taste.
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  Lemon Spicy Chicken Feet

  Chicken feet are blanched and marinated with lemon, chili, garlic, and ginger to create a unique flavor profile with a crisp texture.
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  Boiled Peanuts

  Steamed peanuts is a dish primarily made with peanuts. After washing, peanuts are boiled in water and seasoned with salt and other spices to enhance flavor. No frying or complex cooking methods are used, preserving the natural aroma and texture of peanuts.
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  Sichuan-style Pickled Pepper Fish Skin

  Spicy pickled pepper fish skin is a dish primarily made with fish skin as the main ingredient and pickled chili peppers as the辅料. The fish skin is carefully processed to remove any fishy odor while preserving its smooth and tender texture. The spicy and sour flavor of the pickled chilies perfectly blends with the fish skin, creating a dish that offers both the freshness of the sea and the appetizing kick of the pickled peppers.
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  炝拌酸辣土豆丝

  土豆去皮切丝，用清水浸泡去除淀粉，焯水后捞出沥干。锅中放油，加入蒜末、辣椒段爆香，放入土豆丝翻炒，加入醋、盐、少许糖调味，快速翻炒均匀即可出锅。
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  Sweet and Sour Black Moss

  Old vinegar black fungus is a cold dish made with dried木耳 as the main ingredient, mixed with garlic, cilantro, and other seasonings. After soaking and blanching, it's tossed with aged vinegar, soy sauce, sugar, and salt, then garnished with minced garlic and cilantro.
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  Homemade Kimchi

  Spicy kimchi is made from napa cabbage, salted, then fermented with chili powder, garlic, ginger, fish sauce, onion, apple, and pear for several days to weeks.
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  Sour Spicy Taro Noodles

  Sour and spicy fern root noodles are a dish made primarily from fern root noodles, seasoned with vinegar, chili oil, Sichuan pepper, and other condiments. First, the fern root noodles are boiled in water until cooked, then mixed evenly with a prepared sour and spicy sauce.
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  Cucumber and Big Noodles Salad

  A refreshing cold dish made with cucumber and wide rice noodles, seasoned with garlic, vinegar, soy sauce, and sesame oil.

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