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Da Xi Korean BBQ

烧烤 · ⭐ 4.7

No. 114 Hainan Road

Dishes

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  Big喜 Big Meat (Pork)

  A dish made with pork belly, slow-cooked or braised until tender and flavorful.
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  Big Joy Beef Belly

  A flavorful dish made with beef belly, marinated and slowly stewed to perfection.
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  Pickled Pepper Seaweed

  Spicy pepper seaweed salad is a cold dish made primarily from seaweed and pickled chili peppers. After soaking and blanching, the seaweed is mixed with sliced pickled chilies and seasoned to taste.
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  Grilled Pineapple

  Grilled pineapple is a unique dessert made from fresh pineapple, carefully selected and prepared before roasting. During the roasting process, the sugar becomes more concentrated, resulting in a richer, sweeter taste while preserving the fruit's original flavor.
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  Mineral Water Cold Noodles

  Cold noodles made with buckwheat, chilled in mineral water and served with vegetables and meat for a refreshing taste.
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  Vegetable Salad

  Vegetable salad is a dish primarily made with fresh vegetables, typically including lettuce, tomato, cucumber, and carrot. The preparation is simple: mix the washed and cut vegetables, add an appropriate amount of salad dressing or olive oil and lemon juice for seasoning, and gently toss to combine.
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  Thinly Sliced Beef Tongue

  Thinly sliced beef tongue is a dish that uses beef tongue as its main ingredient. After being cleaned and boiled, the beef tongue is sliced thinly and can be eaten directly or used for stir-frying and cold dishes. During preparation, it is usually marinated with seasonings to enhance flavor.
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  Sichuan Pepper Chicken Thigh

  Feng椒 chicken thigh meat is primarily made from chicken thighs, which are marinated and then stir-fried or boiled. After cutting the chicken into pieces, it is marinated with seasonings and then stir-fried together with Sichuan pepper, ginger slices, and garlic paste, allowing the chicken to fully absorb the numbing and spicy aroma of the Sichuan pepper. The result is tender, flavorful, and uniquely distinctive.
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  Golden Beef

  Premium beef brisket marinated in secret sauce and slowly stewed until tender, served with chili oil and cilantro.
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  Snowflake Beef Brisket

  Snowflake beef brisket is made from premium beef chest meat, tender with delicate fat marbling. After marinating, it's grilled or stewed to achieve a soft, flavorful texture while preserving the original beef aroma.
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  Korean Pork Belly

  Korean-style pork belly is a dish made with pork belly as the main ingredient, marinated with Korean chili paste, garlic, ginger, onion, sugar, and soy sauce, then pan-fried or stewed to achieve tender, flavorful meat.
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  Golden Little Buns

  Golden little steamed buns are a traditional Chinese dough dish made primarily from flour, eggs, and a small amount of sugar, fermented and then steamed. After the dough is well mixed and divided into small portions, each portion is shaped into a round ball and steamed in a bamboo steamer until golden in color and soft in texture.

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