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Chenji Shenjing Roast Goose (Hengli Branch)

粤菜 · ⭐ 3.6

Room 101, No. 16 Heping Street, Hengli Town

Dishes

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  Stir-Fried Rice Noodles with Three Threads

  Three丝炒米粉 is a dish made with rice noodles stir-fried with shredded carrots, ham, and greens. Cook the noodles, then stir-fry with the vegetables and seasonings.
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  Curry Fish Balls

  Curry fish balls is a dish primarily made with fish balls, typically simmered together with curry sauce and enhanced with vegetables such as onions and carrots for added flavor. The preparation involves blanching the fish balls to set their shape, then slowly cooking them in a mixture of prepared curry sauce and broth, allowing the fish balls to fully absorb the curry aroma.
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  Dry-Fried Beef Rice Noodles

  Dry-fried beef rice noodles is a dish made from rice noodles, beef, bean sprouts, and other ingredients. First, slice the beef and marinate it. Cook the rice noodles and set aside. Heat a wok, stir-fry the beef until it changes color, then add the bean sprouts and rice noodles. Season with soy sauce and other seasonings, and quickly stir-fry until well combined.
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  Fatty Pork and Tofu Skin Rice

  A savory dish featuring slow-cooked pork belly and tofu skin served over rice, rich in flavor and texture.
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  Mixed Mushroom Beef Rice

  A savory dish featuring tender beef and assorted mushrooms served over steamed rice, seasoned with soy sauce and aromatics.
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  Macau Roast Pork Duo

  A Hong Kong-style dish featuring succulent roast pork and pan-seared chicken, both seasoned with traditional flavors.
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  Canned Coke

  A carbonated soft drink made from water, high fructose corn syrup, caramel color, phosphoric acid, caffeine, and natural flavors, packaged in a can for immediate consumption.

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