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Qian Dawang Juicy Chicken Leg (Yinzhou Impress City Store)

小吃快餐 · ⭐ 4.0

Impression City

Dishes

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  Proud Pepper Chicken Breast

  Proud Pepper Chicken Breast is made from premium chicken breast, marinated and pan-seared. The outer layer is slightly crispy, while the inside remains tender and juicy. Main ingredients include chicken breast and chili, prepared using traditional Chinese grilling techniques to highlight spicy aroma.
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  Blooming Sausage

  Flower-shaped large sausage made from premium sausages, carefully grilled to achieve a crisp yet non-charred casing and tender, juicy meat. Served with a specially crafted sauce, delivering a unique and delicious flavor.
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  Hand-Torn Chicken Frame

  A dish made by tearing a whole chicken frame after braising, resulting in tender and flavorful meat with aromatic spices.
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  Signature Chicken Bites

  A flavorful dish made with tender chicken breast marinated in a secret sauce, then pan-seared to perfection. Served with peppers and onions for a savory, satisfying bite.
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  Boneless Chicken Cutlet

  Boneless chicken cutlets are made from boneless chicken thighs, marinated and then pan-fried or deep-fried. The tender meat offers rich flavor, often enhanced with seasonings like salt, soy sauce, and pepper.
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  Juicy Chicken Drumettes

  Juicy chicken drumettes are a dish made from chicken drumettes, marinated and then fried or pan-fried until crispy outside and juicy inside. Common seasonings include soy sauce, dark soy sauce, cooking wine, ginger, garlic, and sometimes chili and Sichuan pepper for extra flavor.
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  Juicy Big Chicken Leg

  Juicy large chicken leg made from tender chicken thighs, marinated and then quickly fried at high temperature. The skin turns golden and crispy while the inside remains juicy and flavorful. Served with a specially crafted sauce to enhance layered taste.
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  Golden Crispy Chicken

  A premium chicken dish marinated and deep-fried to achieve a golden, crispy skin while keeping the meat tender and flavorful.
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  Golden Chicken Neck Bones

  Golden chicken neck bones are a dish made primarily from chicken neck bones, marinated and coated with starch or flour before deep-frying until golden and crispy. Seasonings like salt, soy sauce, and cooking wine are added during preparation to enhance flavor.

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