Beiban Island Seafood (Liuhe Branch)
鱼鲜 · ⭐ 3.6
Jinyu Linkway
China trip · China travel
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Dishes
Salmon TrimingsSalmon trimmings refer to leftover parts like skin, bones, and heads from salmon processing, typically cleaned and used in soups or stir-fries with vegetables and seasonings.
Creamy Mushroom PastaCreamy mushroom pasta features tender mushrooms and a rich cheese sauce tossed with al dente pasta, finished with Parmesan for a luxurious bite.
Yangzhou Fried RiceYangzhou fried rice is a classic Chinese dish made with rice, eggs, ham, shrimp, peas, and carrots, stir-fried to perfection for a balanced flavor and vibrant color.
Steamed OystersSteamed oysters is a seafood dish made with fresh oysters, prepared by steaming. To make it, wash the oysters and place them in a steamer with a few slices of ginger for flavor, then steam until the oyster meat is fully cooked, preserving the original taste and essence of the oysters.
Thai Spicy Raw CrabFresh crab is marinated with Thai chili, garlic, ginger, and lime juice for a spicy and refreshing taste.