Rongnian Seafood (Dexian Mansion Branch)
鱼鲜 · ⭐ 3.9
No. 12, Qixian North Lane, Dagunan Road

Dishes
Salted Pepper DishA Chinese dish typically made with chicken wings, shrimp, or potatoes, deep-fried and seasoned with salt and pepper for a crispy, savory flavor.
Salted Pepper Sea ShrimpSalted pepper shrimp is a dish made with fresh shrimp. The shrimp are cleaned, deveined, and marinated in wine and salt, then lightly coated in starch. Fried in hot oil until golden and crispy, they are drained. In another pan, sauté garlic and ginger, add salted pepper powder, stir well, then quickly toss with the fried shrimp to evenly coat.
Steamed Freshwater CrabSteamed fresh crab is a dish made with live crabs, steamed in clear water to preserve its original flavor and freshness.
Steamed Sea CrabSteamed sea crab is a dish made with fresh sea crab as the main ingredient, cooked by steaming in clear water. The crab is cleaned and placed directly into a steamer, using steam to cook it thoroughly while preserving its natural flavor.
Stir-fried Tofu ShredsStir-fried tofu threads is a cold dish made primarily from soft tofu, sliced into fine strands, blanched, and then mixed with chopped green onions, garlic, chili oil, and other seasonings. During preparation, hot oil is often used to release the aroma of spices, allowing the tofu threads to absorb the flavors.
Ecological Yellow CroakerFresh ecological yellow croaker is steamed or braised to preserve its tender texture, seasoned with ginger and scallions for a natural, savory flavor.
Steamed PrawnSteamed prawns with ginger and scallions, delicately cooked to preserve their natural sweetness and tenderness.
Steamed and Salted PrawnSteamed and salted prawn is a dish made with fresh prawns, steamed and seasoned with pepper and salt. The main ingredient is prawn, and the cooking method is steaming with pepper and salt seasoning, with a salty and slightly spicy flavor.
Bamboo-Shaped ShrimpBamboo-shape shrimp is a dish made with fresh shrimp, keeping the tails connected after peeling to form a bamboo-like appearance. Typically marinated with ginger and scallions, then steamed or fried to retain its tender texture.
Steamed Scallops with Garlic and VermicelliSteamed scallops with garlic and vermicelli is a dish primarily made with scallops, vermicelli, and garlic. After cleaning the scallops, they are paired with soaked vermicelli, topped with garlic and seasonings, then steamed.
蒜蓉粉丝蒸鲍鱼鲍鱼洗净后切花刀,与泡发好的粉丝一同放入盘中,撒上蒜蓉,淋上适量酱油、料酒和少许糖,蒸制10-15分钟至熟透。
Spicy Stir-Fried SnailsSpicy stir-fried whelks is a dish featuring whelks as the main ingredient, cleaned and stir-fried with chili, garlic, and ginger. Seasoned with soy sauce, cooking wine, and a touch of sugar for rich flavor.
Bifengtang Stir-Fried CrabPrawn in the style of Aberdeen is a dish made primarily with crabs, stir-fried with garlic, chili, and breadcrumbs. The crabs are first deep-fried until golden and crispy, then tossed with a specially prepared Aberdeen sauce to create a unique texture.