Qing Sui Ju Farmhouse (Taihe Store)
粤菜 · ⭐ 3.1
No. 3, Daping Road, Sui Feng, Floors 1 and 2
Dishes
Hakka Pork MeatballsA traditional Hakka dish made by hand-chopping pork and mixing with seasonings to form meatballs, then boiled until tender. Known for its fresh, chewy texture and mild savory flavor.
Hakka Fried Green ChiliA Hakka-style dish featuring fresh green chilies stir-fried with garlic and ginger until slightly charred, offering a spicy and aromatic flavor.
Signature Roast GooseOur signature roast goose is made from tender goose meat, carefully marinated and then roasted using a special technique. The skin is golden and crispy, while the meat remains tender and juicy, with an irresistible aroma.
Qing Sui Ju Roast ChickenA delicately seasoned roasted chicken made with premium chicken, marinated in a secret sauce and slow-roasted to perfection.
Salted Water Chai Cai XinA dish made by blanching late cabbage hearts in salted water, preserving their freshness and mild flavor.
Lychee Charcoal-Roasted Spare RibsA Cantonese dish featuring pork ribs marinated in lychee juice and roasted over charcoal, resulting in a sweet and smoky flavor.
Steamed Pumpkin with Fermented Black BeansSteamed pumpkin slices seasoned with fermented black beans and garlic, resulting in a soft, sweet, and savory dish.