Close

Zha Ge Teahouse (8th Warehouse Liuxi River Outlet Town Branch)

粤菜 · ⭐ 4.0

Unit LG-016, Liuxi River Outlets Town, No. 2231, Guangcong South Road

Dishes

• 

  One-Bite Toast

  A bite-sized toast is a dessert made primarily from bread, peanut butter, and condensed milk. The preparation involves removing the crusts from the bread, cutting it into small cubes, spreading peanut butter on each piece, stacking them, then cutting into bite-sized portions. The pieces are dipped in egg mixture and pan-fried until golden brown, then drizzled with condensed milk.
• 

  Ice Fire Pineapple Bun

  Ice Fire Pineapple Bun is a dessert and snack combination, primarily made with freshly baked pineapple buns and cold butter. The preparation involves placing frozen butter slices into the warm pineapple bun; the butter melts upon contact with heat, perfectly blending with the sweet aroma of the bun.
• 

  Dry-Fried Beef Rice Noodles

  Dry-fried beef rice noodles is a dish made from rice noodles, beef, bean sprouts, and other ingredients. First, slice the beef and marinate it. Cook the rice noodles and set aside. Heat a wok, stir-fry the beef until it changes color, then add the bean sprouts and rice noodles. Season with soy sauce and other seasonings, and quickly stir-fry until well combined.
• 

  Nostalgic Hong Kong Milk Tea

  A rich and creamy milk tea made with black tea and condensed milk, reflecting the traditional Hong Kong style.
• 

  Zha Ge Platter

  A creative fusion dish featuring roast duck, braised beef, savory chicken wings, jellyfish salad, and spiced tofu, served with a special dipping sauce.
• 

  Milk Custard Cake

  Loumaiwa is a dessert made primarily from eggs, milk, and sugar, steamed or baked to achieve a soft and delicate texture. It has a golden yellow surface and a rich milk aroma inside. To prepare it, egg yolks are mixed with milk, filtered, poured into molds, steamed until cooked, and then cooled before serving.
• 

  Preserved Meat and Bok Choy Fried Rice

  A savory dish made by stir-frying preserved meats, bok choy, and rice, resulting in a rich and aromatic meal.
• 

  Pineapple Fried Rice

  Pineapple fried rice is a colorful dish made with fresh pineapple, rice, vegetables, eggs, and shrimp. Pineapple is diced and stir-fried together with cooked shrimp, vegetables, and rice, resulting in a rich texture and a fragrant fruit aroma.
• 

  Garlic Chicken Wings & Fries

  Chicken wings marinated with garlic, soy sauce, and cooking wine, then pan-fried and served with golden fried fries. Main ingredients: chicken wings and potatoes. Methods: marinating, pan-frying, and deep-frying.
• 

  Tiger Lemon Tea

  A refreshing drink made with fresh lemon slices, black or green tea, sugar syrup, and ice—perfect for summer.

Reviews