Yongfeng Lamb Restaurant

Name: Yongfeng Lamb Restaurant
Rating: 3.4

地方菜 · ⭐ 3.4

Xinguang Road (east of Tingmei Hotel)

Dishes

Cold-mixed bean sprouts
Cold-mixed bean sprouts is a chilled dish using mung bean sprouts as the main ingredient. After washing and blanching, the sprouts are drained and mixed with seasonings like garlic, vinegar, soy sauce, sesame oil, and a touch of sugar. Simple to prepare, it retains the crisp and tender texture of the sprouts.
Spiced Cilantro Salad
A refreshing salad made with fresh cilantro and seasoned with garlic, chili oil, vinegar, and salt for a spicy and aromatic taste.
Braised Lamb Ribs
Clear stewed lamb ribs use lamb ribs as the main ingredient, with辅料 like ginger slices and green onions, cooked slowly in water or broth until tender. Minimal seasoning preserves the natural lamb flavor.