Close

Haiguang Hai World (Longxing Street Branch)

鱼鲜 · ⭐ 4.7

No. 68, Rongjun North Street

Dishes

• 

  Custom Yogurt

  Custom yogurt is a dairy product made by fermenting milk or goat milk with probiotics. Add fruits, nuts, honey, grains, or other ingredients to taste, mix well, and chill to set. No preservatives or artificial colors are added during production.
• 

  Cantonese Fried Rice Noodles

  A classic Cantonese dish made with wide rice noodles stir-fried quickly with eggs, meat or shrimp, and vegetables, delivering a smooth and savory flavor.
• 

  Signature Pineapple Bun

  The signature pineapple bun is a sweet bread made primarily from flour, sugar, yeast, and butter. It is coated with sugar crystals and baked until golden and crispy on the outside, while remaining soft and sweet inside. During preparation, the dough is fermented, divided, shaped, brushed with egg wash, and sprinkled with sugar before being baked at high temperature.
• 

  Wu Dalang's Steamed Bun

  Wu Dalang's steamed bun is a traditional flour-based food made from flour, water, and a pinch of salt. The dough is kneaded, rested, divided, flattened into rounds, and slowly grilled over low heat until golden brown on both sides.
• 

  French Girardot Oysters

  French Girardot oysters are made from oysters sourced from the French Girardot region, using fresh oysters as the main ingredient. They are typically eaten raw or paired with调味品 such as lemon juice or white wine vinegar.
• 

  Sea World Crispy Duck Sauce

  A flavorful dipping sauce for roast duck, made with hoisin sauce, garlic, scallions, and sesame paste, offering a rich and savory taste.
• 

  Hunan-style Stewed Turtle with Yellow Wine

  A Hunan dish featuring fresh turtle stewed slowly with yellow wine, ginger, and scallions, resulting in tender meat and rich, savory broth.
• 

  百合蒸凤爪

  百合蒸凤爪是一道以鸡爪和鲜百合为主要食材的菜品。鸡爪经过处理后与百合一同放入蒸锅中蒸制，使鸡爪软糯入味，百合清甜爽口，两者搭配和谐。
• 

  Scallion-Flavored Grouper

  Fresh grouper steamed with abundant scallions, highlighting the fish's natural tenderness and aromatic onion flavor.
• 

  Fresh Shrimp Red Rice Noodle Roll

  Fresh shrimp red rice noodle roll is a dish made primarily from fresh shrimp and red rice flour. Shrimp is minced and mixed with red rice flour, then stuffed into sausage casings and steamed. Sliced and served without excessive seasoning to highlight the natural flavors of the ingredients.
• 

  鲜虾虾饺皇

  鲜虾虾饺皇以新鲜虾仁为主要食材，搭配猪肉馅制成馅料，包裹在透明薄皮中，通过蒸制而成。虾仁与猪肉比例适中，口感弹牙，皮薄透亮，保留了食材的原汁原味。

Reviews