Zhenhui Zhu - Home-style Jianghu Cuisine
川菜 · ⭐ 3.4
No. 33, Jiangxi Road (Self-declared)

Dishes
Pan-fried Chicken CubesA classic Chinese home-style dish made by pan-frying diced chicken with vegetables like bell peppers and onions, resulting in a tender and fragrant meal.
Sichuan-style Lion's Head MeatballsA spicy and savory meatball dish from Sichuan cuisine, made with seasoned pork balls simmered in a rich broth to absorb bold flavors.
Preserved Vegetable Braised PorkMei Cai Kou Rou is a traditional dish made primarily from pork belly and preserved mustard greens. The preparation involves boiling the pork belly until half-cooked, coating it with seasoning, frying it until golden brown, then slicing it and steaming it together with the preserved mustard greens so the meat absorbs the fragrance of the greens.
Crisp Radish StripsCrisp radish salad is a cold dish made primarily from white radish. Peel and shred the radish, salt it briefly, squeeze out the water, then mix with garlic, vinegar, a little sugar, and sesame oil. Simple to prepare, it retains the radish's refreshing crunch.
Tomato Lion's HeadA fusion dish combining traditional pork lion's head with a tangy tomato sauce, offering tender meatballs in a rich, sweet-sour gravy.
Zhen Hui Cooked Tuo Tuo PorkZhen Hui Cooked Tuo Tuo Pork is a Chinese dish made with pork belly, which is stewed, sliced, and then steamed in a bowl. The meat is tender and rich in flavor.
Braised Pork BellyBraised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
Garlic Pork SlicesGarlic pork is a cold dish made with fatty pork belly as the main ingredient, combined with garlic paste, soy sauce, chili oil, and other seasonings. The pork belly is boiled until tender, sliced thinly, and then drizzled with a specially prepared garlic sauce.
Green Pepper and Century EggGreen pepper and century egg salad made by mixing diced or sliced green peppers with chopped century eggs, then seasoning and tossing. No cooking required.
Spicy Tofu StripsA spicy stir-fried dish made with sliced tofu and chili, garlic, and scallions, known for its bold flavor and crunchy texture.