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Night Cat Little Yellow Fish (Hejialong Workers' Village Branch)

其他美食 · ⭐ 3.6

No. 9, Unit 19, Hejialong Workers' Village

Dishes

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  夜猫子小黄鱼

  小黄鱼经过腌制后油炸至外酥里嫩，搭配葱姜蒜等调料爆炒，最后加入适量酱油、料酒和糖调味，使鱼肉入味且口感丰富。
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  Fire Roasted Flatbread

  Fire Roasted Flatbread is a type of flatbread baked over charcoal. The main ingredients are flour, water, and yeast. The dough is rolled into thin pancakes and grilled over charcoal until the surface is crispy and the inside is soft.
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  Ham Fried Noodles

  Ham stir-fried noodles is a Chinese dish featuring ham and noodles as main ingredients. Slice or dice the ham, then stir-fry with cooked noodles in a hot pan, adding oil, soy sauce, and other seasonings until evenly coated and slightly crispy.
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  Grilled Pork Skewers

  Grilled pork skewers are made by cutting pork belly into pieces, threading them onto bamboo sticks, and roasting them over charcoal or in a grill. The meat is tender and juicy, with a crispy outside and a rich grilled aroma.
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  Roasted Chicken Wing Tips

  Roasted chicken wing tips are made by marinating the meat and then grilling it in an oven or over charcoal. Common marinades include soy sauce, cooking wine, ginger, and garlic to enhance flavor. The exterior becomes crispy while the inside remains juicy.
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  Grilled Tofu

  Grilled tofu is made by cutting tofu into cubes or slices and grilling until the surface is slightly charred while the inside remains soft. Main ingredient is tofu, which can be marinated or brushed with seasonings like soy sauce, sesame oil, and garlic.
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  Butter

  Beef tallow is a fat extracted by rendering cattle fat tissue. Main ingredients are beef suet or flank fat. The fat is cut into pieces, slowly cooked in a pot to melt and separate impurities, then filtered for pure beef tallow. Commonly used to enhance flavor in cooking or as a base for hot pot broth.
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  Pork Skewers

  Pork skewers are made by cutting pork into small pieces, threading them onto bamboo sticks, and grilling or pan-frying after marinating. Main ingredients include pork tenderloin or belly meat, often seasoned with soy sauce, cooking wine, ginger, and garlic.
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  Pork Cartilage

  Pork cartilage is made from the soft cartilage parts of pigs, which are cleaned and blanched before being cooked using methods such as stir-frying, stewing, or roasting. The main ingredient is pork cartilage, often seasoned with seasonings like green onions, ginger, garlic, and chili peppers.
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  King Chicken Feet Roast

  King Chicken Feet Roast is made with chicken feet as the main ingredient, marinated and then grilled over charcoal or in an oven. The outer skin is crispy and fragrant, while the meat is tender and juicy.

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