Close

Yipin Xian Bone Soup Noodles (Xinlang Xinnuer Building Branch)

小吃面食 · ⭐ 4.0

Third Floor, Q77 Food Plaza, No. 77

Dishes

• 

  Homemade Diced Pork Noodles with Fried Sauce

  Homemade Diced Pork Noodles with Fried Sauce is a classic Chinese noodle dish. Main ingredients include hand-pulled or machine-made noodles, diced pork belly or tenderloin, fermented soybean paste or sweet bean paste, and aromatics like scallion, ginger, and garlic. The basic method involves stir-frying the diced pork until crispy, then frying the bean paste to create the sauce. Noodles are boiled and rinsed. The dish is served by mixing the fried sauce with the noodles, resulting in a savory, rich flavor with chewy pork bits.
• 

  Home-style Pork Noodles

  A comforting Chinese dish made with stir-fried pork strips, vegetables, and noodles in a savory broth.
• 

  Bazi Meat

  Bazinu meat is primarily made from pork belly, marinated and then slowly stewed with various seasonings and spices until the meat becomes tender and the broth rich and flavorful.
• 

  Fried Sauce Noodles with Pork Shreds

  A classic Chinese dish featuring thin noodles topped with savory pork shreds and a rich, savory fried sauce, often served with fresh vegetables like cucumber and bean sprouts.
• 

  Beef Rice Noodles

  Beef rice noodles are made with high-quality rice noodles and a richly simmered beef broth. The noodles are tender and absorb the flavorful soup perfectly, while the beef is succulent and tender, creating a harmonious blend. Garnished with green onions and cilantro, this dish offers an exquisite combination of color, aroma, and taste.
• 

  Tomato and Egg Noodles

  Tomato and egg noodles is a home-style noodle dish made with tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and beat the eggs. Then, cook the noodles until done and set aside. In another pan, stir-fry the tomatoes and eggs together, then mix in the noodles to combine.
• 

  Shredded Pork and Egg Noodles

  A classic Chinese home-style noodle dish made with thin noodles, stir-fried pork strips, and fried eggs, seasoned with soy sauce and aromatics for a savory, satisfying meal.
• 

  Shrimp and Egg Noodles

  A Chinese dish made with fresh shrimp and eggs, served over noodles for a savory and satisfying meal.
• 

  Fried Rice with Eggs

  Fried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
• 

  Snow Cabbage and Pork Diced Handmade Noodles (Medium Bowl)

  Handmade noodles with snow cabbage and diced pork, a savory and satisfying dish.
• 

  Chicken and Mushroom Noodles

  Stir-fried chicken and mushroom noodles made with diced chicken and rehydrated mushrooms, cooked together with noodles and seasoned to taste.
• 

  Sesame Noodles

  Cold sesame noodles is a refreshing summer dish made with thin noodles that are boiled and then rinsed with cold water to maintain their elasticity and texture. The special sesame sauce is made by mixing sesame paste, minced garlic, soy sauce, and other seasonings, resulting in a rich, aromatic flavor with a subtle coolness. Finally, the sauce is thoroughly mixed with the noodles, then garnished with chopped green onions and cucumber strips for added color and texture.

Reviews