Stupid Erge Big Pot Chicken
小吃快餐 · ⭐ 3.7
No. 27, First Street, Baosiang Temple Pedestrian Street, Shengda University (diagonally opposite Jinzhou Express Hotel)

Dishes
Shabi Ge Big Pot ChickenA flavorful dish made with chicken and potatoes, slow-cooked with spices and vegetables, known for its rich, spicy taste.
Cold Mixed VegetablesCold mixed vegetables is a dish primarily made with fresh vegetables, prepared by simple seasoning and mixing. Main ingredients include various vegetables such as cucumber, carrot, and wood ear mushroom, combined with seasonings like garlic, cilantro, soy sauce, vinegar, and chili oil, then thoroughly mixed.
Spiced Water Chestnut SaladCold sliced lotus root is a refreshing dish made by blanching peeled and sliced lotus root, then mixing with seasonings like soy sauce, vinegar, garlic, chili oil, and sesame oil. Simple to prepare with a crisp texture.
Cold Wheat Gluten DishA cold dish made from wheat gluten, boiled and sliced, then mixed with garlic, soy sauce, vinegar, and chili oil for a spicy and refreshing flavor.
Pine Nut CornSongren Corn is a dish primarily made with corn kernels and pine nuts. The preparation typically involves boiling the corn kernels, stir-frying the pine nuts until fragrant, and then combining them with seasonings to create a bright yellow color.
Sweet SoupSweet soup is a dessert soup made primarily from sugar and water, with various ingredients simmered to create a sweet flavor. Common ingredients include red beans, mung beans, lotus seeds, silver ear fungus, red dates, and longan. Ingredients such as glutinous rice, yam, and lily bulbs may also be added to enhance texture. To prepare, wash the ingredients, add water, and simmer until soft. Then adjust the sweetness with an appropriate amount of rock sugar or brown sugar according to taste.
Carbon Pot FishA dish featuring fresh fish cooked in a charcoal-heated iron pot with vegetables and seasonings, resulting in a rich, spicy flavor.
Delicious SoupDelicious soup is a dish made with chicken, mushrooms, and vegetables, cooked in a broth. It has a fresh and nutritious taste.