Hu Dajie Potato Noodles (Apple汇 Branch)
小吃面食 · ⭐ 3.6
2nd Floor, Unit 207 & 208, Building 1, No. 69 Yuan, Pingguoyuan South Road, Pingguo Hui
Dishes
Three Delicacies Potato NoodlesThree-delight potato noodles feature potato starch noodles with shrimp, chicken, and mushrooms. After soaking and cooking, they're stir-fried or stewed with seafood, meat, and vegetables, then seasoned for a delicious dish.
Kiss SausageSweetheart sausage is a snack made primarily with sausages, grilled or pan-fried to achieve a golden crispy exterior and tender, juicy meat inside.
Slightly Spicy Two-in-OneA stir-fried dish featuring pork and green peppers, offering a mild spicy flavor with balanced ingredients.
Sichuan-style Pig Liver with Potato NoodlesA dish made with pig liver and potato noodles, seasoned with pickled chili, scallions, ginger, and garlic. Pig liver slices are blanched, then stir-fried with pickled chilies and vegetables, followed by mixing with cooked potato noodles to absorb the flavorful broth.
Crispy Szechuan Chicken StripsZha Chuan Xiang Chicken Strips is a Chinese snack made primarily from chicken breast. After marinating, it is coated with a special blend of spices and breadcrumbs, then deep-fried until golden and crispy. Its appearance is tempting, and its texture offers rich layers of flavor.
Tomato and Potato NoodlesTomato and potato noodles is a home-style dish made with tomatoes and potatoes. Slice or dice the potatoes, stir-fry with tomatoes, add water to boil, then add vermicelli and seasonings until flavorful. Commonly uses oil, salt, and sugar.
Spicy and Sour Potato NoodlesSpicy and sour potato noodles are a cold dish made with potato noodles, carrots, cucumber, and bean sprouts. Cook the noodles, rinse with cold water for a smooth texture, then mix with a spicy-sour sauce (vinegar, chili oil, garlic, soy sauce, sugar) and garnish with green onions or cilantro.
Spicy Beef with Potato NoodlesGolden broth beef and potato noodles feature thinly sliced beef marinated and cooked with potato noodles in a golden broth made from tomato, chicken stock, or broth, seasoned with ginger and scallions for a tender, flavorful dish.
Lingling RollLingling rolls are a卷-shaped dish made with pork, shrimp, and vegetables. The seasoned filling is wrapped in thin pancakes or spring roll wrappers and then fried or steamed, resulting in a crispy or soft exterior with a flavorful interior.
Spicy Potato NoodlesSpicy potato vermicelli is a dish primarily made with potato starch noodles, seasoned with chili peppers, Sichuan peppercorns, and other spices. The potato noodles are soaked and boiled until tender, then stir-fried with sautéed chili peppers, Sichuan peppercorns, garlic, ginger, and other seasonings. Finally, soy sauce, vinegar, and salt are added to enhance the flavor, resulting in a smooth and layered taste.