Miduo · Murakami Party Room
其他美食 · ⭐ 3.9
No. 103, Zhenqi Road, No. 9-7, Bulao Village
Dishes
Pork Belly RollsPork belly rolls are made by slicing pork belly, filling it with ingredients like mushrooms, carrots, and bamboo shoots, securing with bamboo skewers, then steaming or pan-frying after marinating.
Organic Fish Two WaysA dish featuring fresh organic fish, steamed first to preserve its natural flavor, then the bones and vegetables are braised for a rich taste—offering both delicate and robust flavors.
Fried Pork Scraps with Bok ChoyOil渣青菜 is a home-style dish made primarily with greens and pork cracklings. Wash and chop the greens, and stir-fry the cracklings beforehand. Heat oil in a pan, sauté the cracklings until fragrant, then quickly stir-fry the greens to absorb the aroma. Cook until just tender.
Clearing Heat Meat Ball SoupClearing Heat Meat Ball Soup is a soup made with pork as the main ingredient, combined with vegetables and seasonings. The meat balls are made from pork mince, starch, and seasonings, then cooked and added to the soup with green vegetables and broth, offering a fresh and light taste.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Grilled Wheat GlutenGrilled gluten is a snack made primarily from gluten. To prepare it, gluten is skewered onto bamboo sticks and grilled over charcoal or in a烤炉. During grilling, it is continuously turned to ensure even heating until the surface turns golden brown and slightly charred, releasing an enticing aroma.
Corn KernelsCorn kernels are fresh corn grains removed from the cob and can be cooked into various dishes. Common preparation methods include stir-frying, roasting, or boiling. During cooking, they can be combined with other ingredients such as pine nuts and ham to enhance texture and nutrition.
Water Dropwort and Freshwater Mussel Hot PotWater dropwort and freshwater mussel hot pot is a dish made with fresh water dropwort and mussels, cooked in a pot with seasonings. It has a tender texture and a light flavor with a unique rural taste.
Fragrant RiceFragrant rice is a dish made mainly from high-quality rice and steamed. It has a soft texture and a subtle rice aroma, commonly served as a staple food.
Green Pepper and Chicken Offal with EdamameA stir-fried dish featuring chicken offal, green peppers, and edamame, known for its savory and slightly spicy flavor.