Songzi Bookstore · Songzi Bar (Ligongdi Branch)
咖啡 · ⭐ 4.2
Unit 101–201, Building 12, Phase III, Ligongdi Road, Jinji Lake Avenue (adjacent to Exit 3, Ligongdi South Station, Line 5)
Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
Cold Brew CoffeeCold brew coffee is a method of making coffee that uses cold water instead of hot water to extract the essence from coffee beans. Coarsely ground coffee powder is mixed with cold water and slowly extracted at low temperatures for over 12 hours, then filtered to remove coffee grounds, leaving behind pure coffee liquid.
Pineapple Matcha Coconut MilkA refreshing drink blending pineapple juice, matcha powder, and coconut milk for a smooth, tropical flavor.
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
PistachioPistachio is a colorful dish featuring fresh pistachios as the main ingredient, complemented by a variety of vegetables and seasonings. The preparation involves cooking pistachios together with vegetables and adding appropriate seasonings to create a dish that is both visually appealing and delicious.
TiramisuTiramisu is a classic Italian dessert made from mascarpone cheese, eggs, sugar, ladyfingers, and espresso. Egg yolks and sugar are whipped, then mixed with mascarpone; egg whites are separately beaten and folded in. Ladyfingers are dipped in coffee and layered with the cream, then chilled to set.
EspressoEspresso is a concentrated coffee made by extracting coffee grounds under high pressure, primarily using finely ground coffee and hot water. The coffee powder is placed into the filter of an espresso machine, and hot water at approximately 9 atmospheres is forced through it in 20 to 30 seconds, producing a small cup (about 30 milliliters) of dark brown coffee with a golden oily layer on top.
Fruit SodaA refreshing carbonated drink made by mixing fruit juice or puree with soda water, offering a sweet and tangy flavor perfect for any occasion.
Chestnut Mont BlancMont Blanc is a dessert primarily made with chestnuts. Cooked chestnuts are mashed into a puree and mixed with cream and sugar to create the filling, typically served on a biscuit base or macaron shell. The surface is decorated with whipped cream and chestnut puree, forming a layered and elegant presentation.- Cinnamon Cocoa MarshmallowA sweet dessert featuring soft marshmallows coated in cinnamon and cocoa powder, offering a warm, aromatic flavor.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Hot LatteA hot latte is a classic coffee beverage made from premium coffee beans, finely ground and properly extracted to produce a rich coffee liquid. This is then skillfully blended with steamed milk to create a smooth and silky texture, finishing with a layer of dense foam on the surface.
Cheese Turkey Ramen CroissantA crispy croissant filled with savory turkey-flavored ramen and creamy cheese sauce, topped with spiced turkey meat. Combines crunchy exterior with soft, rich interior.
Cheese Strawberry CakeCheese strawberry cake is a dessert made primarily from cream cheese, eggs, sugar, and low-gluten flour. The base is typically a mixture of crushed biscuits and butter, with a layer of whipped cream cheese filling in the middle, and fresh sliced strawberries as decoration on top. After baking, it is cooled and set to shape.- Dill Apple SparkleA refreshing cold dish featuring apple slices and dill, enhanced with sparkling water for a crisp, subtly sweet taste with herbal notes.
Louis Oyster LatteThe Louis Oyster Latte is made with espresso and fresh milk, blended with raw oyster meat, offering a smooth texture and a unique flavor combining ocean freshness with creamy richness.