Chao Space Western Restaurant
特色菜 · ⭐ 3.8
No. 29 Jiangnan Li, Nanchang Street
Dishes
Angus Ribeye SteakThe Angus ribeye steak is made from premium Angus beef, sourced from the rib section of the cow, offering a tender and juicy texture. After careful marination, the steak is grilled at an ideal temperature until the surface turns golden brown while the inside remains pink, served with a specially crafted sauce that delivers an irresistible flavor.
German-Style Sausage PlatterA selection of traditional German sausages, such as Thuringian and Frankfurt sausages, grilled to perfection and served with sauerkraut and rye bread.
Tomahawk SteakTomahawk steak, made from bone-in ribeye, marinated and then grilled. Its shape resembles a tomahawk, with tender meat and rich aroma.
Thai Mango Shrimp SaladA refreshing Thai salad featuring succulent shrimp, ripe mango, and crisp vegetables tossed in a tangy fish sauce dressing.
Australian M5 Grain-Fed Strip SteakPremium Australian grain-fed beef, tender and juicy, seared to perfection with salt and pepper for a rich, savory flavor.