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Authentic Home-style Cuisine (Local Food Shop)

家常菜 · ⭐ 3.5

Room -107, Building 2, No. 2-1, Gutang Avenue

Dishes

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  Spicy Pepper Stir-Fried Pork

  尖椒小炒肉 is a Chinese home-style dish made with pork belly and green chili peppers. Pork belly slices are stir-fried to release oil, then combined with green chilies and seasoned.
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  Xuzhou Dry-Fried Rooster

  A signature dish from Xuzhou featuring chicken stir-fried with chili, Sichuan pepper, and aromatics until tender and flavorful.
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  Stir-fried Lamb Head Meat

  Stir-fried羊头肉 is a dish featuring羊头肉 as the main ingredient. The meat is diced and quickly stir-fried with葱,姜,蒜 and seasonings like soy sauce and cooking wine until flavorful. Proper heat control ensures tender texture.
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  Braised Mixed Fish

  Braised mixed fish is a Chinese dish featuring various types of fresh fish. After cleaning, the fish are pan-fried until lightly golden, then simmered with scallions, ginger, garlic, soy sauce, sugar, and cooking wine until tender and flavorful with a thick sauce.
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  Braised Fish Roe and Fish Bladder

  A Chinese dish made by braising fish roe and fish bladder with seasonings, resulting in a rich, savory flavor.
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  Braised Fish Roe, Fish Bladder and Fish Pieces

  A Chinese dish featuring fish roe, fish bladder, and fish pieces braised in a savory sauce.
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  Mutton and Offal Hot Pot

  A hearty stew made with mutton and offal, slow-cooked with spices for a rich, savory flavor.
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  Green Pepper and Dried Fish

  A home-style dish made with dried fish and green peppers, stir-fried to bring out a savory, slightly spicy flavor.
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  Green Carp Sour Cabbage Fish

  A Sichuan dish featuring fresh green carp and sour cabbage, seasoned with chili, ginger, and garlic for a tangy and spicy flavor.
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  香辣蚕蛹

  香辣蚕蛹是一道以蚕蛹为主要食材的菜肴，经过清洗后焯水去腥，再与辣椒、花椒、姜蒜等调料一同爆炒而成。成品色泽金黄，口感鲜嫩，带有浓郁的香辣风味。

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