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Aishian Coffee (Xuefu Xinxin Tian Di Branch)

咖啡 · ⭐ 3.6

Room 2636, Building 2, Xuefu Xie Xin Tian Di, No. 180 Jianshe Road

Dishes

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  Cappuccino

  Cappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
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  Latte

  A latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
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  Mocha

  Mocha is an exquisite dessert featuring rich coffee as its main ingredient, blended with smooth cream and fine powdered sugar. After careful mixing and refrigeration to set, it offers a silky texture and a deep coffee aroma.
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  Beaten Lemon Americano

  A refreshing coffee drink made with iced Americano, fresh lemon juice, and syrup, shaken with lemon slices to release aroma—balanced sweet and tangy.
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  Lemon Yoyo

  A refreshing drink made with fresh lemon juice, honey, mint leaves, and ice. It offers a balanced sweet and sour taste, perfect for hot days.
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  Rose Lemon Tea

  A refreshing tea made with lemon slices and rose petals, offering a light floral and tangy flavor.
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  White Tea

  White tea is a beverage made from tea leaves, primarily using tender buds or newly unfolded leaves of the tea plant, processed through withering and drying without rolling or fermentation, thus preserving the natural form and components of the leaves.
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  Black Tea Yinyang

  A creative dish blending tea aroma with ingredients, featuring black tea broth, tender beef slices, and vegetables cooked in a hot pot style.

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