Xiao Bai BBQ Dumpling House
小吃快餐 · ⭐ 3.8
No. 729, Hancheng No. 1

Dishes
Eight Treasure Rose PorridgeAn eight-treasure rice porridge flavored with rose petals, made from glutinous rice and various grains, offering a sweet and aromatic taste.
Stir-Fried Thin NoodlesA Chinese dish made by stir-frying thin noodles with eggs, vegetables, and meat for a savory and satisfying meal.
Grilled Beef TendonsGrilled beef tendons is a barbecue dish primarily made with beef tendons. The tendons are cut into appropriate sizes, marinated with a special seasoning for a period of time, then grilled over high heat until the surface turns golden brown and the meat becomes tender, juicy, and aromatic.
Roasted KidneyRoasted offal is a dish made primarily from pig or lamb kidneys, which are marinated and then grilled over charcoal. The kidneys are sliced, seasoned with a special sauce to infuse flavor, then threaded onto bamboo skewers and slowly roasted over charcoal until the surface turns golden and fills the air with aroma.
Grilled Chicken WingsRoast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
Milk Egg SoupA creamy soup made with milk and eggs, gently cooked to a smooth consistency, often served as a light breakfast or dessert.
Steamed Pork with Rice FlourStewed pork with rice flour is a traditional dish made primarily from pork belly and glutinous rice, seasoned with various spices and steamed. Thin slices of pork belly are marinated, mixed with stir-fried glutinous rice, then steamed until the meat becomes tender and the rice is fully cooked.
Sour Cabbage Fried RiceA popular home-style dish made with sour cabbage and leftover rice, stir-fried together for a tangy and satisfying meal.
Leek and Beef DumplingsLeek and beef dumplings are made with fresh leek and tender beef, wrapped in thin dough and steamed or boiled for a savory, juicy bite.
Fried Rice with EggsEgg fried rice is a home-style dish made primarily with eggs and leftover rice. Scramble the eggs, cook them separately, then stir-fry the rice in a pan, mixing in the eggs. Add salt, soy sauce, or other seasonings to taste.