Shrimp Jump Oil-Braised Large Shrimp (Changgang Road Branch)

Name: Shrimp Jump Oil-Braised Large Shrimp (Changgang Road Branch)
Rating: 3.6

川菜 · ⭐ 3.6

Next to Xiangli Xiangqi, 100 meters east of the intersection of Xinwan Road and Xinwan Yilu

Dishes

Spicy Cucumber Salad
Cucumber salad is a home-style cold dish primarily made with cucumbers. The preparation is simple: wash the cucumbers, crush them by hand, then mix with minced garlic, chopped cilantro, and seasonings.
Stewed Crawfish in Oil
Steamed crayfish in oil is a dish made primarily with crayfish, cooked by high-heat frying or stir-frying, then simmered slowly with seasonings. Key ingredients include scallions, ginger, garlic, and chili; sometimes fermented broad bean paste or soy sauce is added for flavor. The finished dish has a bright red color and tender, flavorful shrimp meat.
Garlic Crawfish
Garlic shrimp is made with freshwater crayfish as the main ingredient, stir-fried with garlic, spices, and seasonings. First, clean the crayfish thoroughly, then marinate them with garlic, ginger slices, chili peppers, and other seasonings. Finally, quickly stir-fry over high heat to maintain the fresh and tender texture of the shrimp meat.