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Xuxuyuan Urban BBQ (Charcoal Grill)

烧烤 · ⭐ 4.6

No. 1 Panjin Road, Annex 249

Dishes

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  Thick-cut Wagyu Eye Fillet Core

  Thick-cut Wagyu eye fillet, slow-cooked and seared for a tender, juicy center with rich umami flavor.
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  Thick-cut Premium Beef Tongue Root

  Thick-cut premium beef tongue root marinated and grilled over charcoal for a tender, flavorful bite.
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  Prime Ribeye Steak

  Beef short ribs marinated and grilled to tender perfection with a slightly charred surface. Main ingredient is beef short ribs, seasoned with spices and cooked by grilling or pan-searing.
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  Premium Beef Plate

  Premium beef plate, slow-cooked to perfection and sliced thinly for a tender, flavorful experience.
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  Charcoal-Grilled Deep-Sea Squid

  Fresh deep-sea squid marinated and grilled over charcoal, resulting in a tender, smoky, and savory dish.
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  Charcoal-Grilled Black Tiger Shrimp

  Charcoal-grilled tiger prawns made from fresh shrimp, marinated and grilled over charcoal. The shell is slightly charred, with firm meat that retains the shrimp's natural flavor and aroma.
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  Juicy Beef Short Ribs

  Juicy beef short ribs is a dish made primarily from beef short ribs, marinated and then quickly stir-fried at high heat. Its特色 lies in the tender meat of the short ribs, which releases abundant juices during stir-frying, resulting in a rich and satisfying texture.
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  Beef Diaphragm

  Beef diaphragm is a dish made from the cow's diaphragm meat, sliced or cubed and cooked by stewing, stir-frying, or grilling. Main ingredient is beef diaphragm, seasoned with scallions, ginger, and garlic.
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  Special Black Pepper Charcoal Grilled Chicken Gizzard

  Fresh chicken gizzards marinated in special black pepper sauce and grilled over charcoal for a smoky, spicy flavor with a tender bite.
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  Pork Spine Bone and Potato Soup

  A comforting soup made by slow-cooking pork spine bones with potatoes, resulting in a rich, creamy broth and tender vegetables.
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  Deluxe Salted Pepper Chicken Membrane

  A delicacy made from chicken membrane, stir-fried with salt, pepper, and aromatics for a crispy, savory flavor.
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  Scallion Beef Tongue

  A dish made with beef tongue stir-fried with scallions, offering a tender texture and savory aroma.

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