Shijie Daoxiao Noodles (Center Market Branch)
小吃面食 · ⭐ 4.0
Ground-floor commercial unit, Building 3, west gate of Boiler Factory Residential Building, Renshou Hutong
Dishes
Original Roasted SausageOriginal flavor grilled sausages are made from pork, starch, seasonings, and food additives, processed through grinding, marinating, stuffing, and baking. The finished product is a cylindrical sausage with a golden surface and firm texture.
Ninghua Fu VinegarNinghua Fu Vinegar is a traditional Shanxi aged vinegar made from sorghum and wheat, known for its rich aroma, deep color, and smooth acidity.
Small Bowl Clear Soup Knife-Sliced NoodlesHand-cut noodles served in a small bowl with a clear, savory broth, topped with green onions and lean meat for a light yet flavorful dish.
Ham Stir-Fried Knife-Cut NoodlesHam stir-fried knife-cut noodles is a Chinese dish featuring ham and knife-cut noodles. Slice the ham, cook the noodles, then drain. Heat oil in a pan, stir-fry the ham first, then add noodles and stir well. Finally, season with sauce and mix evenly.
Special Mixed VegetablesSpecial mixed vegetables made from fresh veggies like cucumber, carrot, and bean sprouts, sliced or shredded and tossed with seasonings such as soy sauce, vinegar, sesame oil, garlic, and chili oil. Optional toppings include sesame seeds and crushed peanuts.
Crispy Bone-In SausageCrunchy bone sausages are primarily made from pork bones and pork meat. The pork bones are mixed with seasoned pork and stuffed into sausage casings, then marinated and grilled. The finished product has a slightly charred exterior and firm inner texture, with the bone part offering a satisfying chew.
PeanutsPeanut M is a simple and popular snack made primarily from peanuts. The preparation typically involves washing and drying the peanuts, then slowly frying them in hot oil over low heat until golden and crispy. Finally, salt or other seasonings can be sprinkled on for added flavor.
Spicy Soup Knife-Cut NoodlesSpicy soup knife-cut noodles made with fresh flour noodles, served in a spicy broth seasoned with chili oil and doubanjiang, topped with beef or pork slices, greens, and tofu skin.
Egg Fried Knife-Cut NoodlesEgg Fried Knife-Cut Noodles is a noodle dish primarily made with knife-cut noodles and eggs. The preparation involves mixing cooked knife-cut noodles with fried egg pieces, adding appropriate seasonings, and stir-frying until the noodles and eggs are evenly combined.
Black Pepper Roasted SausageBlack pepper roasted sausages are made primarily from pork sausages, evenly coated with black pepper powder and then grilled. The casing is crispy and elastic, while the meat is tender and juicy, infused with a rich black pepper aroma.