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Halong Bao (Longteng Fengwen Branch)

小吃快餐 · ⭐ 3.9

No. 6, Fengwen Jianbo Road, Annex No. 7, Fengwen Subdistrict

Dishes

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  Sugar and Sesame Bun

  A steamed bun made from fermented dough filled with sugar and toasted sesame seeds, offering a sweet and nutty flavor.
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  Glutinous Rice Dumplings

  Sticky rice dumplings are a traditional Chinese dim sum dish, primarily made with glutinous rice. To prepare the filling, the rice is first steamed and then stir-fried with seasonings. The dough is made from high-quality flour, rolled into thin wrappers, filled with the glutinous rice mixture, sealed into a pomegranate-like shape, and finally steamed until cooked through.
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  Brown Sugar Steamed Bun

  Red sugar steamed buns are a traditional Chinese pastry made primarily from red sugar and flour. After fermentation, the dough is flavored with red sugar and then steamed. The buns have a full, rounded shape, a light yellow color, and emit a sweet aroma of red sugar.
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  Sauce Meat Bao Promotion

  Sauce meat bao promotion is a Chinese fast food made with pork as the main ingredient, marinated with soy sauce, sugar and other seasonings, then wrapped in fermented dough and steamed. It has a delicious taste and tender meat texture.
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  Sour Cabbage with Minced Pork

  Suancai Roumo Bao is a dish primarily made with pickled cabbage and minced meat. The pickled cabbage, after being marinated, is chopped and mixed with stir-fried minced meat, then stuffed into steamed buns and steamed again.
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  Fish-flavored Pork and Vegetable Steamed Buns

  A steamed bun filled with fish-flavored pork and vegetables, combining Sichuan-style flavor with traditional dumpling technique.
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  Fish and Meat Thread Steamed Bun

  Fish and meat thread steamed bun is made with pork and fish meat, seasoned and steamed. It has a fresh taste with the fragrance of fish and the tenderness of meat threads.
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  Freshly Squeezed Soy Milk

  Freshly squeezed soy milk is made by soaking, grinding, and filtering soybeans to extract the liquid, with soybeans as the main ingredient. No additives are used in the process, preserving the natural flavor and nutrients of soybeans.
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  Black Pepper Beef Bun

  A steamed bun filled with seasoned beef and black pepper, offering a savory and aromatic bite.

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