Moida Meat Sandwich
小吃快餐 · ⭐ 3.8
No. 30, Xiuli South Road, Lushan Road Subdistrict

Dishes
Beijing Ice Ocean Orange SodaA classic Chinese carbonated drink made with fresh orange juice and carbon dioxide, offering a refreshing and tangy taste.
Orleans Chicken Leg BaoziGrilled chicken leg marinated in Orleans seasoning, served in a crispy bun with lettuce and sauce.
Lean Pork Steamed BunPure lean meat jianbing is a Chinese staple food, featuring finely selected lean meat as the filling,夹 in a baked, crispy mantou. The lean meat is carefully cooked to be tender and juicy, complementing perfectly with the mantou's crisp texture, creating a unique and delicious flavor.
Trendy Egg包裹 SausageA popular dish made with eggs and sausages. Eggs are scrambled and fried into a thin omelet, a cooked sausage is placed in the center, then folded and pan-fried until golden brown. The outer layer is soft and crispy, while the inner sausage is tender and flavorful.
Spicy KimchiKimchi is a dish made primarily from cabbage, seasoned with chili powder, garlic, and other spices. After washing and drying the cabbage, it is mixed evenly with a specially prepared chili paste and then fermented to allow full flavor absorption.
Soy Sauce Pickled MelonA refreshing dish made by marinating fresh melon in a blend of soy sauce, sugar, vinegar, and garlic for a tangy, sweet flavor.
Chicken and Mushroom CongeeChicken and mushroom rice porridge made with rice, sliced mushrooms, and cooked chicken, slowly simmered until the rice is soft and the broth thick. Main ingredients: rice, fresh mushrooms, and chicken breast or thigh meat.
Spicy Kelp NoodlesSpicy seaweed threads is a dish made by stir-frying shredded seaweed with chili, garlic, and other seasonings. The seaweed threads have a smooth and refreshing texture, and when combined with the spicy seasoning, the dish offers both the freshness of seaweed and the stimulating heat of chili.
Duck Leg Rice BowlDuck leg rice bowl features duck leg marinated and cooked by pan-frying or stewing, then sliced and served over steamed rice, often with a side of vegetables or sauce for rich flavor.
Sesame NoodlesSesame sauce cold noodles is a refreshing summer dish made with noodles as the main ingredient, paired with sesame paste, cucumber strips, bean sprouts, and other vegetables. The preparation is simple: after boiling the noodles, rinse them under cold water, then mix with rich sesame sauce and assorted vegetables. Finally, sprinkle with chopped green onions and crushed peanuts.