Mall's Macca's Burgers & Fried Chicken (Luozhang Village Branch)
西餐 · ⭐ 3.7
No. 16, Building 1, Luozhang Village Agricultural and Sideline Products Market, Fengyuan North Lane

Dishes
Original Large Chicken CutletMade from premium chicken breast, marinated and deep-fried to achieve a crispy exterior and juicy interior, keeping the natural flavor of the meat.
Double Beef BurgerDouble beef burger with two beef patties, lettuce, tomato, onion, and cheese between two buns. Patties are grilled, crispy outside and tender inside, paired with sauce and vegetables for a rich flavor.
Orleans Roast Whole LegA whole pork leg marinated in Orleans-style seasoning and slow-roasted to perfection, resulting in a crispy skin and tender, juicy meat.
Orleans Roasted Chicken FeetOrleans Roasted Chicken Feet is a dish made with chicken feet marinated in Orleans-style seasoning and roasted until flavorful, with a crispy exterior and tender meat.
Sichuan-style Chicken StripsSichuan-style chicken strips made from breast meat, marinated, then fried or pan-fried until crispy outside and tender inside. Stir-fried with scallions, ginger, garlic, dried chilies, and Sichuan peppercorns for a flavorful dish.
Signature Mexican Chicken WrapA flavorful wrap featuring tender chicken, fresh vegetables, and cheese in a soft corn tortilla, topped with a spicy sauce.
New Orleans Roast ChickenNew Orleans roast chicken is made with chicken marinated in a special spice blend and roasted to perfection, resulting in crispy skin and tender, juicy meat.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Spicy Chicken TendonA spicy dish made with chicken tendons stir-fried with chili and Sichuan pepper, offering a bold, numbing heat and chewy texture.
Spicy Chicken Leg BurgerThe Spicy Chicken Leg Burger is a fast food item made with fresh chicken thigh meat, marinated and then fried to golden crispiness. It's served between two soft buns, accompanied by fresh vegetables and a specially crafted spicy sauce, creating a delicious and satisfying burger.