Xiangyuan Changsha Rice Noodles (Taizi Shangpin Branch)

Name: Xiangyuan Changsha Rice Noodles (Taizi Shangpin Branch)
Rating: 3.4

小吃面食 · ⭐ 3.4

204 meters due west of the intersection of Mozi Road and Fangcao 5th Street

Dishes

Braised Egg
Stewed eggs are a classic Chinese dish primarily made with eggs. The preparation involves boiling the eggs, peeling them, and then soaking them in a seasoned sauce made from soy sauce and spices until fully flavored. Stewed eggs have a deep color and rich, aromatic taste, making them a common delicacy at both home meals and banquets.
Soda Pork Noodles
A creative dish featuring pork slices and vermicelli noodles, flavored with soda for a unique sweet and bubbly taste.
Pork lard mixed rice noodles
Pig oil mixed rice noodles is a dish made with rice noodles as the main ingredient, mixed with lard, scallions, garlic, chili oil, and other seasonings. The cooked noodles are drained and stirred with fried lard and seasonings to absorb the rich aroma of the lard, resulting in a smooth and flavorful texture.
Shredded Pork Noodles
Shredded pork with rice noodles is a dish made from pork tenderloin strips, combined with vermicelli or rice noodles. The pork is marinated in soy sauce, cooking wine, and starch, then stir-fried and mixed with soft noodles, seasoned with scallions and ginger.