Fengcai Wonton Noodles (Guandag Road Branch)
小吃面食 · ⭐ 3.7
No. 14 Guangda Road
Dishes
Traditional Wonton NoodlesTraditional wonton noodles feature handmade dumplings filled with pork and shrimp, served in a clear broth over delicate noodles.
Ginger and Scallion NoodlesA classic Chinese noodle dish made by tossing cooked noodles with stir-fried ginger and scallions, seasoned with soy sauce and oyster sauce for a fresh, savory flavor.
Mixed Fish Ball NoodlesA Hong Kong-style noodle dish featuring fish balls, vegetables, and noodles cooked in a savory broth, offering a rich and satisfying flavor.
Mixed Fish Ball NoodlesA Hong Kong-style dish featuring fish balls, rice noodles, and vegetables in a savory broth.
Beef Three StarsA Chinese home-style dish made with beef and vegetables, stir-fried to a savory and tender finish.
Pork Blood SoupA nourishing soup made from pork blood, seasoned with ginger and scallions, known for its smooth texture and health benefits.
Bowl Chicken WingsA Cantonese dish made with chicken wings, mushrooms, and carrots, braised in a savory sauce.
Crispy Fried Fish SkinA dish made by frying fish skin until crispy, known for its crunchy texture and savory flavor.
Fresh Shrimp Wonton NoodlesFresh shrimp wonton noodles is a traditional noodle dish made primarily from fresh shrimp, pork, and flour. The wonton wrappers are thin and generously filled with tender shrimp and pork, paired with smooth noodles and a clear, flavorful broth that offers a simple yet refined taste.