Gengwazi Raw Beef Noodle Soup (Aiqinhai Store)
小吃快餐 · ⭐ 4.2
80 meters north of the intersection of Jinkai Avenue and Jinzhou Avenue
Dishes
Ice Tofu PuddingIce tofu pudding is a refreshing dessert made from soft tofu combined with specially prepared syrup or fruit juice. The tofu is finely processed to achieve a silky, tender texture, then topped with chilled syrup or juice, preserving the original flavor of the tofu while adding a sweet, refreshing taste. It is especially cooling during summer.
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Mountain Delicacies with Pickled Chili VermicelliA vegetarian dish made with vermicelli noodles, mountain mushrooms, and pickled chili peppers, offering a spicy and savory flavor.
Clear Soup Boiled Wagyu StriploinA Cantonese dish featuring tender beef striploin quickly cooked in clear broth, resulting in a delicate and flavorful meal.
Spicy Pickled Vegetable NoodlesSpicy pickled vegetable noodles made with fermented vegetables, tofu, and rice noodles, stir-fried to perfection.
Yin Rice and Tremella PorridgeA nourishing porridge made from yin rice and tremella, simmered slowly for a smooth, delicate texture and subtle sweetness.
Spicy Boiled Spoon HandleSpicy Boiled Spoon Handle is a soup dish mainly made with fresh ingredients, including chicken and vegetables. It is quickly cooked to retain the original flavor and nutrition of the ingredients, with a fresh and spicy taste.
Spicy Boiled Wagyu StripA dish made with beef tenderloin slices quickly blanched in spicy broth, served hot for a fresh and aromatic experience.
Spicy Vegetarian Rice NoodlesSpicy vegetarian rice noodles made with fresh vegetables and a flavorful chili oil sauce, offering a bold, satisfying taste.