Legend Sour and Spicy Noodle (Food Street Store)
小吃快餐 · ⭐ 3.8
Units 10 and 11, Block C, Building 1, No. 39 Guishui North Street

Dishes
Legendary Sour Spicy Rice NoodlesSour spicy noodles made with sweet potato starch noodles, seasoned with bean sprouts, wood ear mushrooms, carrot strips, and clear broth, then enhanced with chili oil, vinegar, garlic, green onions, and cilantro for a tangy and spicy flavor.
Legendary Spicy Sour Rice NoodlesSour spicy rice noodles made with sweet potato starch, served with bean sprouts, wood ear mushrooms, peanuts, and cilantro in a red chili oil broth seasoned with chili oil, Sichuan peppercorns, doubanjiang, soy sauce, vinegar, garlic, and ginger. Topped with green onions and cilantro.
Rural Stir-Fried Pork RiceFarmhouse stir-fried pork rice is primarily made with pork belly and green peppers. The pork belly is sliced and stir-fried until the fat is rendered, then combined with green peppers, garlic slices, ginger threads, and other seasonings, finally mixed thoroughly with rice. No complex seasonings are added during preparation, highlighting the natural flavors of the ingredients.
Bacon and Potato RiceBacon and potato rice is a rice dish featuring bacon and potatoes. Potatoes are diced, stir-fried with bacon, then mixed with cooked rice and seasonings to taste. A small amount of oil is used for frying to blend the ingredients thoroughly.
SquidOctopus is a seafood dish made primarily with fresh octopus. To prepare it, first clean the octopus thoroughly, then cut it while maintaining its complete shape. Next, cook it quickly by stir-frying or grilling, and season it appropriately to make the octopus tender, juicy, and full of flavor.
Kung Pao Chicken Rice BowlKung Pao Chicken Rice Bowl is a Chinese rice dish featuring chicken, peanuts, and rice as its main ingredients. The chicken is cut into small cubes and quickly stir-fried with roasted peanuts, scallions, ginger, garlic, and other seasonings, then served over steaming hot rice.
Grilled Steamed Bun SlicesGrilled steamed bun slices are a simple and delicious snack made primarily from steamed buns. First, cut the buns into slices and place them on a baking tray. Bake until golden brown and crispy, resulting in a crunchy exterior and soft interior with an aromatic flavor.
Fish-Flavored Shredded Pork RiceFish-flavored shredded pork rice is a delicious dish made by stir-frying shredded pork, wood ear mushrooms, carrots, and other vegetables with a specially prepared fish-flavor seasoning, then served over steaming hot rice, presenting a bright red color and a rich fish-flavor aroma.
Spicy Chicken NoodlesChicken spicy rice noodles made with sweet potato noodles, chicken pieces, bean sprouts, and wood ear mushrooms, cooked in a special spicy-sour broth. Chicken is marinated, then stir-fried or stewed, combined with soaked noodles and seasoned with a tangy sauce, topped with green onions and cilantro.