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Oct. Coffee

咖啡 · ⭐ 4.3

No. 165-10 Nanta Street, Door 6

Dishes

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  Triple Matcha Panna Cotta Bowl

  Triple Matcha Panna Cotta Bowl is a dessert made with matcha powder, milk, and cream. The matcha powder is mixed with milk, heated, then combined with cream and sugar, stirred evenly, and chilled to solidify into panna cotta, then served in a bowl, with a smooth texture and rich matcha aroma.
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  Intense Cocoa Milk Brick Latte

  The intense cocoa milk brick latte is made with concentrated coffee, intense cocoa sauce, and milk, with a cocoa-flavored milk brick added for a rich and sweet taste.
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  Milk Brick Latte

  A creative drink blending milk brick (concentrated milk gel) with freshly brewed latte, offering a smooth and creamy texture with rich dairy flavor.
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  Chocolate Ice Cream Waffle

  A dessert combining crispy waffles with rich chocolate ice cream, often topped with chocolate sauce or whipped cream for a delightful contrast of textures and temperatures.
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  Chocolate Milk Brick Mocha

  A dessert blending chocolate and coffee, made with rich coffee, milk, and chocolate brick for a smooth, sweet flavor.
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  Chocolate Affogato

  A classic Italian dessert made by pouring hot espresso over vanilla ice cream, then drizzling with chocolate sauce for a rich, contrasting flavor.
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  Pistachio Basque Cake

  Pistachio Basque is a Western dessert made primarily with pistachio powder and cream cheese. It is created by mixing pistachio powder with cream cheese, adding sugar and eggs, stirring thoroughly, and baking until golden. The texture is smooth and carries the unique aroma of pistachios.
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  Latte Coffee

  A latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
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  Mocha Vienna

  A fusion dessert combining chocolate and coffee flavors, topped with vanilla cream and cocoa powder for a rich, smooth taste.
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  Mocha Black Chocolate Basque

  Mocha Black Chocolate Basque is a dessert that combines mocha coffee and black chocolate. The main ingredients include flour, eggs, sugar, black chocolate, and coffee. It is baked to create a rich flavor with distinct coffee and chocolate notes.
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  Orange Explosion

  Orange Explosion is a creative dish made primarily with fresh oranges, usually mixed with sugar and lemon juice, and then fried or baked. It has a sweet and sour, crisp texture.
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  New York Soft Cookie

  A soft, buttery cookie made with butter, sugar, eggs, and flour, baked to a tender texture with a slightly crisp exterior.
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  Classic American

  Classic American is a burger-style dish primarily made with a beef patty, typically served between two round buns and accompanied by ingredients such as lettuce, tomato, onion, and pickles. It may also include cheese, mayonnaise, mustard, or other condiments.
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  Vienna Coffee

  Vienna coffee is a classic coffee beverage made from high-quality coffee beans, carefully ground and brewed. Its distinctive feature lies in the rich foam and fine powdered sugar it is served with, creating a smooth texture and layered flavors. To prepare it, freshly roasted coffee beans are ground into powder, then brewed using high-pressure steam to produce a rich and aromatic coffee. Next, whipped milk foam is gently poured on top, and finally, a thin layer of powdered sugar is sprinkled on the surface.
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  芭乐气泡

  芭乐气泡是一道以芭乐为主要食材的饮品，将新鲜芭乐果肉与冰块一同放入搅拌机中打碎，加入适量糖浆或蜂蜜调味，最后倒入苏打水或气泡水，搅拌均匀后即可饮用。
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  Peanut Dog Soft Cookies

  A soft peanut cookie shaped like a dog, made with peanut powder and butter for a sweet, chewy treat.
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  Strawberry Ice Cream Matcha Latte

  Strawberry ice cream matcha latte is a drink made with matcha concentrate, milk, and strawberry ice cream, offering a smooth texture with rich matcha aroma and fresh strawberry flavor.
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  Pineapple Cold Brew

  Pineapple cold brew is a drink made primarily with fresh pineapple, sliced and mixed with water or juice, then steeped at low temperatures to extract flavor. Typically, peeled pineapple chunks are soaked in cold water for several hours or overnight to fully release the fruit's taste, then filtered before serving.
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  Black Chocolate Cherry Pudding Cup

  Black chocolate cherry pudding cup is made with black chocolate, cherries, and milk, then chilled to solidify. It has a rich and smooth texture, sweet with a slight bitterness, and fresh cherries add a fruity aroma.
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  Black Sesame Vienna

  A fusion dish featuring black sesame sauce with pan-fried pork or chicken cutlets, crispy on the outside and tender within, offering a rich, nutty flavor.

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