Eri's Kitchen (Lixian Branch)
小吃快餐 · ⭐ 3.5
No. 88 Zhoumen Street, Ground Floor

Dishes
Three-Flavor DumplingsThree-delight dumplings are made with pork, chives, and shrimp as the main ingredients, featuring hand-rolled wrappers filled with a flavorful filling. The dumplings have a neat shape and rich taste, where the richness of pork, the freshness of chives, and the delicacy of shrimp blend harmoniously—making them a classic Chinese dumpling delight.
Er Jie Jie Fried RiceA classic home-style fried rice made with eggs, rice, ham, peas, and carrots, stir-fried quickly for a savory and aromatic dish.
Whole Wenchang ChickenA signature Hainan dish featuring a whole Wenchang chicken steamed to perfection, highlighting its tender texture and natural flavor.
Whole Coconut Stewed Chicken SoupA nourishing soup made by stewing chicken and ingredients like goji berries inside a whole coconut, resulting in a delicate and flavorful broth.
Corn DumplingsCorn dumplings made with fresh corn and pork, wrapped in handmade dough and steamed for a soft, sweet-savory flavor.
Wenchang Chicken RiceWenchang chicken rice features tender chicken legs served over fragrant rice, seasoned with a savory sauce and garnished with green onions.
Delicious Barbecue Pork RiceA flavorful dish featuring tender, sweet-savory barbecued pork served over steamed rice, often garnished with vegetables.
Crab Roe DumplingsCrab Roe Dumplings are filled with fresh crab roe and pork, hand-folded into delicate wrappers and boiled to perfection—deliciously tender and rich in flavor.
Leek DumplingsLeek dumplings are made with fresh leek and pork filling, hand-rolled into delicate wrappers, offering a savory and aromatic taste.
Leek and Beef DumplingsSteamed or boiled dumplings filled with seasoned beef and leek, offering a savory and aromatic taste.