Tianfu Chicken Stick (Dongpo Branch)

Name: Tianfu Chicken Stick (Dongpo Branch)
Rating: 3.7

小吃快餐 · ⭐ 3.7

No. 163 Qionglou Road

Dishes

Sichuan Spicy Chicken Strips
Sichuan-style Chicken with Chili Oil, also known as Tianfu Bangbang Chicken, is a Sichuan dish made primarily from chicken breast, seasoned with special chili oil, sesame paste, and Sichuan pepper powder. The cooked chicken is shredded and thoroughly mixed with the seasonings to create a bright red appearance.
Spicy Oil Pork Ear Strips
A cold dish made from pig's ears, sliced thin and mixed with scallions, ginger, garlic, and special red oil. Seasoned with soy sauce, vinegar, sugar, and Sichuan pepper powder for rich flavor.
Fragrant Braised Chicken
A Chinese dish made by slow-cooking chicken with aromatic spices and seasonings until tender and flavorful.