奉天朱家小馆羊杂面(澳海·南樾府店)
小吃面食 · ⭐ 4.4
No. 88-3, Yinxing Road, Gate 3
Dishes
Braised Tofu Skin RollsBraised tofu skin rolls with aromatic spices, tender and flavorful.
Assorted Pickled VegetablesA selection of pickled vegetables made from fresh seasonal produce, seasoned with a secret blend of spices for a tangy and spicy flavor.
Spicy Pork NoodlesA spicy pork noodle dish made with minced pork, chili, and fermented bean paste, served over chewy noodles in a rich, aromatic broth.
Fried Egg with Braised EggA Chinese home-style dish where eggs are first fried and then simmered in a savory sauce of soy sauce, sugar, and spices, resulting in a crispy exterior and tender, flavorful interior.
Fried Marinated EggsA Chinese home-style dish where boiled eggs are coated and fried until crispy, then soaked in savory sauce for rich flavor.
Offal NoodlesOffal noodles are a noodle dish made primarily from offal (such as羊肚,羊肠,羊肺) and noodles. The offal is cleaned and boiled, then cooked together with the noodles. Seasonings like green onions, ginger, garlic, and spices are added, and the dish can be further enhanced with chili oil or soy sauce for extra flavor.
Tiger Skin Chicken ThighA Chinese dish featuring chicken thighs fried until the skin is crispy and caramelized, then braised in a savory sauce.
Sesame Sauce NoodlesSesame sauce noodles is a simple noodle dish made with noodles as the main ingredient, mixed with sesame paste, soy sauce, vinegar, and other seasonings, then topped with chopped green onions and cucumber strips as accompaniments.
Black Pepper SausageBlack pepper sausage is made from pork seasoned with black pepper, salt, sugar, and soy sauce, then stuffed into casings and steamed or pan-fried. It has a light brown color, firm texture, and rich black pepper aroma.
Black Pepper SausageBlack pepper sausage is made by seasoning pork intestines with black pepper, salt, and soy sauce, then stuffing them into casings and steaming or roasting until fully flavored.