Shunzi Hot Pot
火锅 · ⭐ 3.4
Shop S-101, Phase III, Poly Sunshine City Feili Park, Chenggong District

Dishes
Beef Oil Double PotA Sichuan-style hot pot featuring beef oil as the base, with a large pot for clear broth and a small pot for spicy flavor, served with beef, tripe, and other ingredients.
Beef Tallow Spicy Hot PotSpicy beef tallow broth made with beef tallow, chili, Sichuan pepper, doubanjiang, and seasonings like garlic, ginger, scallion, and onion, typically cooked with beef, tripe, beef gullet, and duck intestine for a rich, numbing flavor.
Choose Your Meat DishMeat selection allows customers to choose from various meat dishes based on personal preference, commonly including pork, beef, chicken, and lamb, prepared by stir-frying, stewing, braising, pan-frying, or steaming, often seasoned with scallions, ginger, and garlic.