Xiniu Seat Qiqihar Charcoal Grilled Meat
烧烤 · ⭐ 4.1
No. 147 Nanfeng Road
Dishes
Northeast Frozen PearNortheast frozen pear is a traditional food made by long-term freezing fresh pears. Before eating, thaw them—the flesh becomes soft and chewy with a natural sweetness and slight acidity. The process is simple, relying on low temperatures to crystallize internal water, changing the texture.
Family Fried RiceA hearty dish made by mixing cooked rice with vegetables, meat, or eggs and a savory sauce, perfect for home meals.
OnigiriOnigiri is a Japanese rice ball typically filled with ingredients like pickled plum, tuna, or seaweed, wrapped in nori and shaped by hand.
Signature Family Half-MeatA flavorful dish made with a blend of pork belly and lean meat, marinated and steamed to perfection for a tender, savory experience.
Beef BrisketBeef brisket is a dish primarily made with beef brisket meat. The preparation typically involves boiling the brisket until tender, then stir-frying or grilling it with appropriate seasonings to achieve a unique texture and flavor.
Premium Snowflake Rib FlapPremium snowflake rib flap features tender pork ribs marinated and slow-cooked, then grilled to perfection with a crispy exterior and marbled fat.
Premium Ribeye SteakPremium ribeye steak made from the tenderest part of the cow's shoulder, marinated and grilled over charcoal for a smoky flavor and juicy texture.
Premium Snowflake Pork TendonsPremium pork tendons slow-cooked to tender perfection, marinated in a secret sauce for rich flavor.
Filet MignonFilet mignon is made from beef tenderloin, carefully marinated and grilled. The tenderloin cut is tender with no fat, and after high-heat quick grilling, it develops a crispy exterior while maintaining a tender and juicy interior.