Yipin Eel (Tongliang Branch)
火锅 · ⭐ 3.6
No. 269, Longmen Street
Dishes
Braised Pork in FlatbreadA dish of tender braised pork slices served in a toasted flatbread, often with green onions and chili oil.
Special Sauce Pork BunSpecial sauce pork buns are made with fermented dough for the wrapper, filled with pork marinated in soy sauce, sugar, cooking wine, and ginger. The buns are steamed, resulting in a soft skin and richly flavorful filling.
Ecological Wuyu FishFresh wuyu fish steamed with ginger and scallions, highlighting its natural flavor and tenderness.