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Lao Chang Chunbing (Global Plaza Branch)

北京菜 · ⭐ 4.1

Unit 308, Level 3, Huanqiu Plaza, Shengtai Avenue

Dishes

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  Beijing-style Shredded Pork in Soy Sauce

  Beijing-style shredded pork in sweet soy sauce is a traditional Beijing dish made primarily from pork tenderloin, seasoned with sweet bean sauce, scallions, ginger, and other seasonings. The pork is sliced into thin strips, marinated, then stir-fried with the seasonings to create a dish with a glossy red color and rich, aromatic sauce.
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  Handmade Tree Chili Potato Shreds

  A classic Sichuan dish featuring hand-cut potato shreds stir-fried with fresh tree chilies, delivering a crisp texture and spicy flavor.
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  Stir-Fried Mixed Vegetables

  Stir-fried mixed vegetables is a dish made by stir-frying a variety of vegetables, with main ingredients including bean sprouts, leeks, vermicelli, and eggs. The method involves partially cooking each ingredient separately, then stir-frying them together in a wok with oil, and finally adding seasonings and stirring evenly.
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  Smoked Meat

  Smoked meat is a cooked food primarily made from pork, processed through curing, drying, or smoking. It typically uses belly pork or ham, which is marinated with salt, soy sauce, and spices, then smoked over an open flame or indirectly to develop its distinctive smoky flavor.
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  Sweet Soy Sauce

  Sweet bean sauce is a seasoning made primarily from flour, fermented and cooked to perfection. It has a reddish-brown color, a sweet-savory taste, and a rich, aromatic flavor. It is commonly used in cooking to enhance the taste of dishes, especially in northern Chinese cuisine.
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  Lao Chang Spring Pancake

  A traditional Chinese dish featuring thin pancakes filled with stir-fried meat, vegetables, and herbs, rolled into a convenient wrap.
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  Lao Chang Jin Bing

  A traditional snack made from high-quality flour and chewy pork or beef tendons, hand-rolled, flattened, and pan-fried to a crispy exterior and soft, elastic interior.
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  Stir-fried Garlic Shoots with Bean Sprouts

  A simple and flavorful stir-fry using fresh garlic shoots and bean sprouts, seasoned lightly for a savory taste.
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  Sour Cucumber Stir-Fried with Shredded Pork

  A classic Chinese dish made by stir-frying shredded pork with sour cucumbers, offering a tangy and savory flavor.
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  Scallion Fried Eggs

  A simple and delicious dish made by stir-frying fresh eggs with scallions, resulting in a tender and fragrant meal.
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  Spicy Shredded Pork

  Spicy shredded pork is a dish made primarily from pork strips stir-fried with chili peppers and various spices. After marinating, the pork strips are quickly stir-fried at high heat with chili peppers and garlic to achieve a bright red color and an enticing spicy aroma.

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