Xihua Mei Hong Kong-style Roast Meat (City Square Branch)
粤菜 · ⭐ 3.5
No. 439, Dongfeng Middle Road
Dishes
Wonton NoodlesWonton noodles feature handmade wontons and boiled noodles. Wontons are filled with pork and shrimp, wrapped in thin dough, then served in a broth made from pork or chicken bones, garnished with green onions and coriander.
Braised Pork TrotterBraised pig trotters is a dish made with pig feet, blanched and then slowly stewed with spices, soy sauce, sugar, and other seasonings. The trotters are cleaned, then simmered with star anise, cinnamon, ginger, and scallions until tender and flavorful.
Stir-Fried Chicken Thigh with Ginger and ScallionA Chinese dish featuring tender chicken thighs stir-fried with ginger and scallions, delivering a savory and aromatic flavor.
Ginger and Scallion Chicken RiceA savory dish featuring tender chicken thighs stir-fried with ginger and scallions, served over steamed rice for a flavorful meal.
Ginger and Scallion Chicken RiceA flavorful dish of tender chicken stir-fried with ginger and scallions, served over rice for a savory and aromatic meal.
Signature Open-Fire Roast Duck RiceA signature dish featuring crispy-skinned roast duck served over fragrant rice, marinated and cooked in an open flame for rich flavor.
Qingyuan Oil Chicken RiceQingyuan oil chicken rice features tender, marinated chicken cooked in oil and served over steamed rice. A classic Cantonese dish known for its rich aroma and savory flavor.
Salt-Baked Pig's TripeSalt-baked pig stomach is a dish made primarily from pig stomach, simmered or steamed with salt and spices after cleaning. Ginger slices and green onions are typically added to remove odor and enhance flavor, allowing the stomach to absorb salt and spices fully, resulting in a soft yet elastic texture.
Premium Roast Goose Leg RicePremium roast goose leg with fragrant rice, marinated and roasted to perfection, offering crispy skin and tender meat.
Spicy Torn ChickenA Sichuan-style cold dish made by tearing boiled chicken and mixing it with spicy seasonings like chili and Sichuan pepper.