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Xiao Er Ye Thai Self-Service BBQ (Petroleum University Store)

自助餐 · ⭐ 4.2

No. 19, West 10th Lane, Zhengyin South Street

Dishes

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  Tom Yum Noodles

  Tom Yum Noodles is a Thai-flavored noodle dish featuring rice noodles, shrimp, mushrooms, lemongrass, kaffir lime leaves, chili, and fish sauce. The broth is made by simmering lemongrass and lime leaves, then adding shrimp and mushrooms to cook before mixing in the noodles and seasoning.
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  Unlimited Grilled Meat

  Premium meats marinated in secret sauce and grilled over charcoal, served in unlimited portions for a satisfying dining experience.
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  Sizzling BBQ Pork

  Grilled pork slices with a sizzle, served with a special sauce for a savory experience.
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  Steak

  Steak is made primarily from beef, carefully selected and cut to preserve the most tender parts of the meat. It is typically marinated with spices and seasonings, then seared at high heat in a skillet or on a grill until the surface is golden and slightly charred, while the inside remains juicy and tender. During preparation, garlic cloves and rosemary can be added according to personal taste to enhance the aroma.
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  Pork Belly

  Pork belly is selected from the pig's abdominal area, featuring a balanced mix of fat and lean meat. It is typically cut into thick slices or cubes and can be braised, stewed, grilled, or pan-fried. To prepare, it is often blanched to remove any odor, then seasoned and cooked with appropriate seasonings and ingredients based on the dish.
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  Unlimited Desserts

  A dessert buffet offering a variety of sweet treats such as cakes, puddings, ice cream, and jellies, served in unlimited quantities for a satisfying end to the meal.
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  Beef Rib

  Beef brisket is made from high-quality beef, finely sliced to show a marbled texture of fat and lean meat. It is commonly used in hot pot, barbecue, or stir-frying, offering a tender and juicy taste, making it an excellent choice among meat dishes.
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  Unlimited Drinks

  A dining package offering unlimited access to various alcoholic and non-alcoholic beverages, commonly served at group meals or buffets.
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  Dice Beef

  Diced beef is a dish made primarily with beef, cut into small cubes and marinated with rice wine, soy sauce, and other seasonings, then stir-fried with onions, carrots, and other ingredients. A small amount of starch is typically added to create a tender texture.
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  Black Pepper Pork Chop

  Black pepper pork chop features tender pork loin slices pan-fried and served with a rich black pepper sauce.

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