Long Ji Shan Cheng Tangyuan (Nanping Yixiangcheng Branch)
小吃快餐 · ⭐ 3.5
Yixiang City
Dragon Mate tips
这家饭店位于Yixiang City，是小吃快餐风味的饭店，这家饭店口味因人而异（建议先从招牌菜开始）。Dragon Mate 推荐你优先尝试：Cool Fruit Taro Balls、Oreo Big Dumplings、Fruit Ice Dumplings。
如果你不吃猪肉，一定要在点餐前用 Dragon Mate App 的语音发音跟服务员明确说明“不要猪肉/不含猪肉”。
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.5
- Address: Yixiang City
- Popular dishes: Cool Fruit Taro Balls, Oreo Big Dumplings, Fruit Ice Dumplings, Fruit Rose Ice Jelly, Fruit Rose Cold Shrimp
China trip · China travel
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Dishes
Cool Fruit Taro BallsCool fruit taro balls is a refreshing dessert made with taro balls and fresh fruits. The taro balls are made from taro flour and glutinous rice flour, with a soft and chewy texture. They are combined with various fruits like watermelon, grapes, and mango, and served with ice or cold water for a refreshing taste, ideal for summer.
Oreo Big DumplingsOreo big dumplings are glutinous rice balls filled with chocolate and coated in crushed Oreo cookies, boiled until soft and sweet.
Fruit Ice DumplingsFruit Ice Tangyuan is an innovative dessert featuring soft glutinous rice balls made from glutinous rice flour, filled with fresh fruit cubes such as strawberries, blueberries, and mangoes. After cooking, the tangyuan are immersed in chilled syrup or coconut milk, giving them a refreshing coolness. The sweet-tart flavor of the fruits perfectly complements the soft and chewy texture of the tangyuan.
Fruit Rose Ice JellyA refreshing dessert made with ice jelly, fresh fruits, and rose petals, offering a sweet and cool taste perfect for summer.
Fruit Rose Cold ShrimpA refreshing dessert made with cold shrimp (rice flour noodles) and fresh fruits, drizzled with rose syrup or honey for a sweet and cooling treat.
Brown Sugar Fermented Rice WineA traditional Chinese dessert made from fermented glutinous rice and brown sugar, offering a sweet, slightly alcoholic flavor.
Red Sugar Fermented Rice Ball SoupA traditional Chinese dessert made with glutinous rice balls simmered in red sugar and fermented rice wine, offering a soft, sweet, and subtly alcoholic flavor.
Crab Roe Soup DumplingsCrab Roe Soup Dumplings are a traditional delicacy made with crab roe and pork as filling, wrapped in wheat flour dough. To prepare, the crab roe and pork mixture is seasoned and encased in rolled-out dough, then steamed. The finished dumplings have thin skins with generous fillings and rich broth.
Bean Flour DumplingA traditional sweet dumpling made from glutinous rice flour filled with sweet bean paste, steamed or boiled until soft and chewy.