Wawa Zhanda · Zakk & Cafe
咖啡 · ⭐ 4.2
No. 127 Jialing Xincun, Jialing Xin Road

Dishes
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Passion Lemon Sparkling WaterPassion lemon sparkling water is made with fresh lemon slices and passion fruit, combined with ice and soda or sparkling water. Mix lemon slices with passion fruit pulp, add sweetener or honey to taste, then pour in sparkling water and stir well.
Classic MojitoClassic Mojito is a cocktail based on white rum, featuring fresh mint leaves, lime juice, syrup, soda water, and ice. Muddle mint, lime juice, and syrup, then add ice and white rum, stir well, and finish with soda water gently mixed in.
Jasmine Snow TopA dessert made with jasmine tea and whipped cream, topped with a light layer of frosted cream for a fragrant and delicate finish.
Lychee Passion Fruit DessertA refreshing dessert made with fresh lychee and passion fruit, blended with honey for a sweet-tart flavor.
Grapefruit Sparkling Iced AmericanoA refreshing cold drink made from iced Americano coffee, fresh grapefruit juice, and sparkling water. Pour chilled iced coffee into a glass, add grapefruit juice, mix well, then top with sparkling water for a layered taste experience—balanced sweet and tangy.
Grapefruit Sparkling WaterGrapefruit sparkling water is made primarily with fresh grapefruit. The pulp or peel of the grapefruit is chopped and added to chilled sparkling water, with a small amount of syrup or honey added for flavor according to taste. No heating is involved in the preparation process, making it a cold beverage.
Brown Sugar Bubble TeaA sweet dessert made with brown sugar syrup and tapioca pearls, known for its rich flavor and chewy texture.