Bo Qiuxiang Claypot Rice (Jiayue Garden Branch)
小吃快餐 · ⭐ 3.3
No. 561 East Road, Zhouxiang Town

Dishes
Homestyle Stir-Fried PorkFarmhouse stir-fried pork is a traditional Chinese dish primarily made with pork belly and green peppers. To prepare, slice the pork belly thinly and cut the green peppers into strips after removing the seeds. Next, heat a wok with oil, sauté minced garlic until fragrant, then add the pork belly slices and stir-fry until lightly golden. Add the green pepper strips and quickly stir-fry. Finally, season with适量 salt, light soy sauce, and a small amount of sugar, stir well, and serve.
Ice Jelly DessertA cold and refreshing dessert made from starch, typically served with sweet syrup and toppings like fruits or peanuts.
Spicy Chicken with Chili SauceSpicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
啵啵奶茶啵啵奶茶是一种以红茶或绿茶为基底,加入牛奶或植物奶,再加入珍珠(黑糖波波)制成的饮品。主要食材包括茶叶、牛奶、糖和木薯粉制成的珍珠。制作时先将茶叶冲泡出茶汤,加入适量糖调味,再混合牛奶搅拌均匀,最后加入煮熟的珍珠作为配料。
Beidefu Pickled Mustard StemBeidefu Pickled Mustard Stem is a savory, crunchy side dish made from fermented mustard greens, commonly used as a condiment or accompaniment to rice and other dishes.
Osmanthus Milk Ice JellyA refreshing dessert made with ice jelly, milk, and osmanthus syrup, offering a smooth, sweet taste with floral notes.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Brown Sugar Ice JellyRed sugar ice jelly is a dessert made primarily from ice jelly and brown sugar. The preparation is simple: place the ice jelly in a bowl, pour the boiled brown sugar syrup over it, and mix well. The ice jelly has a smooth texture, and when combined with the sweetness of brown sugar, it provides a refreshing and cooling effect.
Sour Cabbage Beef NoodlesSour Cabbage Beef Noodles: Tender beef is paired with tangy, crisp sour cabbage, carefully cooked to create a rich broth and chewy noodles. First, the beef is stewed until tender, then stir-fried with sour cabbage and seasonings until fragrant, finally mixed with boiled noodles to present a dish that excels in color, aroma, and taste.
Fish-Flavored Shredded PorkFish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.