Lanzhou Hand-Pulled Noodles (Guihua Road Branch)
小吃面食 · ⭐ 3.5
Intersection of Qianwang Street and Guihua Road

Dishes
Beef Fried RiceBeef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
Beef Fried Rice with EggBeef egg fried rice uses rice as the main ingredient, combined with diced beef and beaten eggs, stir-fried until evenly mixed. Commonly includes scallions and carrot cubes, cooked in oil until fully done for a rich flavor.
Beef DumplingsBeef dumplings are made by wrapping minced beef filling in dough wrappers made from flour, then sealing the edges by hand and cooking them by boiling or pan-frying. Main ingredients include beef, flour, and common seasonings such as scallions, ginger, salt, and soy sauce.
Special BeefOur specialty beef uses premium beef shank, carefully marinated and then slow-cooked with a blend of spices and a secret sauce until the meat becomes tender and fully infused with flavor. The dish presents an enticing reddish-brown color, with clear beef grain, melting in your mouth, and a rich, lingering broth.
Tomato and Egg SoupTomato egg soup is a dish made primarily with tomatoes and eggs. Cut tomatoes into pieces, beat eggs separately. First sauté tomatoes until soft, add water and boil, then pour in egg mixture to form egg flowers, finally season to taste.
白素饼白素饼是一种以面粉为主要原料,加入植物油、水和少量调味料制成的面饼。内馅通常使用豆制品、蔬菜或菌类等素食材,经擀皮包馅后煎制或烤制而成,外皮酥脆,内馅鲜香。
Braised Knife-Cut NoodlesBraised knife-cut noodles made with knife-cut noodles, pork, and vegetables, simmered in a sauce of soy sauce, sugar, and cooking wine. The dough is sliced into thin pieces, boiled, then slowly stewed with seasoned minced meat and vegetables to absorb the flavorful broth.
酸菜刀削面酸菜刀削面是以新鲜面条为主料,用刀削的方式将面团削入沸水中煮熟,搭配腌制酸菜、猪肉片或牛肉片等食材制成。制作时先将酸菜切碎炒香,再与煮好的面条混合,加入高汤或清水煮沸后调味。
Sour Cabbage and Beef Stir-Fried with Knife-Cut NoodlesA hearty dish combining sour cabbage, tender beef, and knife-cut noodles stir-fried to perfection.
Sour Cabbage Beef NoodlesA Chinese stir-fry dish made with sour cabbage, beef, and noodles, known for its tangy and savory flavor.