良米山·云南新鲜过桥米线(呈贡七彩云南第壹城店)
小吃快餐 · ⭐ 4.1
5th Floor, Qicai Yunnan No. 1 City Shopping Center, Caiyun South Road
China trip · China travel
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Dishes
Yunnan Rose Roasted Milk FanA Yunnan specialty made by roasting milk fan coated with rose jam, resulting in a crispy exterior and tender interior with a fragrant, sweet flavor.
Signature Crossing-the-Bridge Rice NoodlesSignature Crossing-the-Bridge Rice Noodles are served in hot broth, with rice noodles and ingredients like chicken, ham, fish slices, tofu skin, and vegetables layered in. The high heat cooks the ingredients perfectly. The noodles are soft, the broth flavorful, and the ingredients abundant.
Tao JiaoTao jiao is an ingredient made from the resin secreted by peach trees, dried and processed. Its main components are polysaccharides. To prepare it, soak the tao jiao to remove impurities, then simmer it with rock sugar, red dates, and goji berries to create a thick, porridge-like dish.
Coconut Milk White Wine DrinkA refreshing drink made from coconut milk and white wine, offering a smooth, sweet flavor with subtle alcohol notes.
Coconut Milk White Wine DessertA dessert blending coconut milk, white wine, and eggs into a smooth, sweet treat with subtle alcohol and tropical notes.
Red Soil Boletus Mushroom Rice MixRed Soil Boletus Mushroom Rice Mix features Yunnan's specialty red soil boletus mushrooms stir-fried with rice. The mushrooms are tender and juicy, offering a distinct wild aroma that blends naturally with the rice for a rich, earthy flavor.
Old Kunming Roasted Crispy BunA Yunnan specialty snack made with fermented dough filled with sweet or savory fillings, baked until crispy outside and soft inside.
Liangmishan Signature Crossing-the-Bridge Rice NoodlesA traditional Yunnan dish featuring tender chicken, ham, quail eggs, and fresh vegetables served with rice noodles in hot broth.- Floral Rice布A sweet dessert made from glutinous rice and floral ingredients like osmanthus, offering a fragrant and soft texture.
Lemon-Steamed Chicken Feet from XishuangbannaA cold dish made with chicken feet marinated in a spicy and sour dressing of lemon, chili, garlic, and herbs, popular in Xishuangbanna.
Silver Bridge Crossing Rice NoodlesA Yunnan specialty dish featuring rice noodles served in a hot broth with chicken, ham, and vegetables, cooked fresh at the table for optimal flavor and texture.