Jiujiu Wanzhou Grilled Fish (Longtoushi Branch)

Name: Jiujiu Wanzhou Grilled Fish (Longtoushi Branch)
Rating: 4.1

川菜 · ⭐ 4.1

No. 33 Xingsheng Avenue

Dishes

Spiced Tofu Salad
Cold tofu slices salad made with tofu, blanched to remove odor, mixed with scallions, ginger, garlic, cilantro, soy sauce, vinegar, sesame oil, and chili oil. Simple to prepare, crisp in texture.
Boneless Grilled Clam Fish
Boneless grilled clam fish is a dish made with clam fish that has been deboned, marinated with seasonings, and then grilled. The main ingredient is clam fish, which has a tender texture, crispy outer layer, and rich flavor.
Mutton Bone Broth Base
A rich broth made from lamb bones and spices, ideal for hot pot cooking.
Spicy Water Snail
A spicy Sichuan dish made with snails stir-fried in chili and pepper, offering a bold, numbing flavor.
Spicy Grilled Fish
Spicy grilled fish is made with fresh fish as the main ingredient, combined with various spices and vegetables and then grilled. The fish meat is tender, the skin is crispy, and the spicy seasoning penetrates deeply, creating an appealing color and aroma.